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Rate Dinner
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Thread: Rate Dinner
06-02-2022, 07:17 PM
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#1
- JayDigital
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- JayDigital
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Rate Dinner
Threw a rack of ribs to smoke on the Traeger this afternoon.
Sprinkled on some dry rub.

In they go...

Pulled them after three hours to get them wrapped.

Slathered on some bbq sauce and laid 'em on some butter.

Wrapped 'em up nice and tight in foil, back in for another two hours.

Pulled them out after two hours and they looked glorious.

Chopped 'em up and devoured with mashed potatoes.

Sprinkled on some dry rub.

In they go...

Pulled them after three hours to get them wrapped.

Slathered on some bbq sauce and laid 'em on some butter.

Wrapped 'em up nice and tight in foil, back in for another two hours.

Pulled them out after two hours and they looked glorious.

Chopped 'em up and devoured with mashed potatoes.

06-02-2022, 07:19 PM
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#2
- multiplemiggs
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- multiplemiggs
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06-02-2022, 07:20 PM
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#3
- Getter_done
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Mirin hard!
06-02-2022, 07:21 PM
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#4
- mr.left hook
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- mr.left hook
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Not bad -needs to have a nice smoke ring on the meat
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06-02-2022, 07:21 PM
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#5
06-02-2022, 07:29 PM
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#6
- JayDigital
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- JayDigital
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Thanks brahs. Can confirm, was delicious as fark.
Originally Posted By mr.left
Smoke ring was there brah, hard to tell in the pics.Not bad -needs to have a nice smoke ring on the meat
06-02-2022, 07:34 PM
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#7
06-02-2022, 07:41 PM
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#8
06-02-2022, 07:45 PM
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#9
- ThisIsMyAlias
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- ThisIsMyAlias
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Couldn't do that in an air fryer/10
06-02-2022, 07:47 PM
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#10
- JayDigital
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- JayDigital
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Originally Posted By leoaa777⏩
Yea, sometimes I throw them back in uncovered for another 30-40 mins to finish/char them, but I was hungry as fukk and they looked too damn delicious. Next time...8.76/10.
Wood give a 10 if it had a bit of charr, just throw them in for a quick sear.
Wood give a 10 if it had a bit of charr, just throw them in for a quick sear.
06-02-2022, 08:42 PM
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#11
06-02-2022, 08:43 PM
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#12
- Deutschlandbrah
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- Deutschlandbrah
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Mirin, looks good
06-02-2022, 09:10 PM
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#13
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