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Quick Navigation Bottom Misc
Forum » R8 my Meat M8
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Thread: R8 my Meat M8

post 1676618973 02-05-2023, 05:53 PM
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  1. 78novacaine
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R8 my Meat M8

Venison backstrap + NY strip + air fried taters = I just fookin hurt myself boyos...

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post 1676619123 02-05-2023, 05:56 PM
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now that needs A1 sauce ... but looks GUUD!
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post 1676619453 02-05-2023, 06:00 PM
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Stunning
Damn
post 1676619613 02-05-2023, 06:02 PM
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I'd eat that/10
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6'4" height of the gods
post 1676619673 02-05-2023, 06:04 PM
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I would also eat that out of ten
post 1676619713 02-05-2023, 06:04 PM
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Originally Posted By Jandels⏩
Stunning
And brave. 9.350 /10 would eat
post 1676619733 02-05-2023, 06:04 PM
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#7
  1. 78novacaine
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Originally Posted By mr.left
now thatneeds A1 sauce ... but looks GUUD!
I've been trying to lead a more positive life so I haven't dropped any neg bombs in a good minute, but this right here has me seriously tempted to reconsider...
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post 1676620453 02-05-2023, 06:13 PM
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Why are you cooking your meat you CIS POS?

Need to eat it raw for the trannymaxxx gains
post 1676620653 02-05-2023, 06:15 PM
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#9
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Same me some/10
I probably banged your mom.

Eat the whole animal like a real man.
post 1676623403 02-05-2023, 07:04 PM
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#10
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Looks great to me!
post 1676623823 02-05-2023, 07:11 PM
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#11
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Originally Posted By 78novacaine⏩
I've been trying to lead a more positive life so I haven't dropped any neg bombs in a good minute, but this right here has me seriously tempted to reconsider...
is that charred skin or some kind of marinate
post 1676624983 02-05-2023, 07:36 PM
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#12
  1. 78novacaine
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Originally Posted By MiscMathematician⏩
is that charred skin or some kind of marinate
No marinade brah. Just salt/pepper/garlic on the steaks and some smoked beef tallow in a ripping hot skillet for dat der maillard reaction -

https://www.seriouseats.com/what-is-...ooking-science
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post 1676625633 02-05-2023, 07:47 PM
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I just ate, and ate steak at that, and this made me want more steak.

What a beautiful crust.

post 1676625813 02-05-2023, 07:50 PM
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#14
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Damn, ****ing solid! Nice crust.
post 1676652793 02-06-2023, 06:53 AM
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#15
  1. 78novacaine
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Originally Posted By DeadlyStriker⏩
I just ate, and ate steak at that, and this made me want more steak.

What a beautiful crust.

Saw your thread, steak and eggs with all the trimmings is a top tier dinner too my brah.

As for the crust, I picked up one of these a few months ago. I feel blasphemous even typing it, but I truly believe it delivers a better sear than my cast iron skillets that I dearly love.

https://www.greenpan.us/collections/...rypan-12-inch#
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