I went tonight. The entire beef section was sold out, scraped all the way from the back.

Every other kind of meat was overflowing. More fruit, desserts, and frozen items than anyone buys.

Less than 10% of prepared foods sold.

The inner shelves are always full.

Why stock these equally? Just stock beef and the 3 other items almost everyone buys.

They need your wisdom to guide them. Write them a letter and explain the situation.

Stores are full of carbs.

I eat a few small servings of meat a day with a handful of vegetables. The rest of the stuff in stores is junk food.

In addition, if I eat simple carbs they make me lightheaded, hungry, and eventually fat.

Since I started eating mostly meat, I'm rarely hungry or want snacks.

I read that people who don't get enough protein tend to crave sweets. So, the setup in grocery stores is not healthy.

People complain about McDonalds but you can get high protein stuff there while "fresh food" is typically valueless vegetables and sugary fruit.

american grocery stores are designed to kill you. funded by big pharma, etc.


they want you normies fat and dead.

Only steaks i've been able to buy at my main grocery store were 1 day before expiring

Anytime I go all the other steaks are emptied out

Coincidence?

Shouldn't those steaks have been out a couple days b4 they reached the expiring point?

Conspiracy?