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Forum » Rate dinner/10
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Thread: Rate dinner/10

post 10000144556 04-29-2026, 12:50 AM
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#31
  1. johnny
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@ezmac31
@Mulloway69
@LargePeter
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post 10000144559 04-29-2026, 01:06 AM
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#32
  1. AdmiralGeneralbro
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thats a testo booster dinner
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post 10000144590 04-29-2026, 02:42 AM
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#33
  1. LargePeter
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Originally Posted By johnny⏩

@ezmac31
@Mulloway69
@LargePeter
@ExPatriot
@gwg77
lmao

Boys, any of you got an idea why this cunt keeps mentioning us as a group?
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post 10000144686 04-29-2026, 07:08 AM
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#34
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Post deleted by user
Realist

Don't stalk someone because you're a victim of your own moronic outlook in life

Imagine going ape shit because someone looked at your social media, amazing
post 10000144699 04-29-2026, 07:16 AM
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#35
  1. MustardTiger17
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Too much broccoli
Not in the AM
post 10000144719 04-29-2026, 07:54 AM
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#36
  1. OliverHeldens
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Originally Posted By MustardTiger17⏩
Too much broccoli
Lol, I actually ate every single piece there, so although I also thought it was too much, it actually wasn't?
post 10000144724 04-29-2026, 07:58 AM
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#37
  1. notbadnotbrad
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Meal would have been better eaten directly on the cutting board.

Replacing the broccoli for fresh berries, kiwi and pineapple all drizzled in raw honey.

And a glass of raw milk to wash it all down.
post 10000144726 04-29-2026, 07:59 AM
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#38
  1. GooBaaa
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Looks like shit tbh
post 10000144730 04-29-2026, 08:03 AM
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#39
  1. OliverHeldens
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Originally Posted By GooBaaa⏩
Looks like shit tbh
This is actually high praise from the guy who raids Doubletree every morning for a cup of take out powdered eggs :)
post 10000144736 04-29-2026, 08:06 AM
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#40
  1. GooBaaa
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Originally Posted By OliverHeldens⏩
This is actually high praise from the guy who raids Doubletree every morning for a cup of take out powdered eggs :)
Go buy a grill
post 10000144737 04-29-2026, 08:06 AM
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#41
  1. ExPatriot
  2. This is the end...
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Originally Posted By LargePeter⏩
lmao

Boys, any of you got an idea why this cunt keeps mentioning us as a group?
Bitchmade fa66ot is mad about a neg...JFLK
See ShakeBrah's signature
post 10000144738 04-29-2026, 08:07 AM
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#42
  1. OliverHeldens
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Originally Posted By GooBaaa⏩
Go buy a grill
Steak is better in a pan and finished in the oven.
post 10000144741 04-29-2026, 08:08 AM
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#43
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Originally Posted By OliverHeldens⏩
Steak is better in a pan and finished in the oven.
You can just say your apartment complex doesn’t allow grills no need to cope
post 10000144753 04-29-2026, 08:17 AM
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#44
  1. LargePeter
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Originally Posted By OliverHeldens⏩
Steak is better in a pan and finished in the oven.
lmao

You have no clue
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post 10000144754 04-29-2026, 08:17 AM
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#45
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Originally Posted By GooBaaa⏩
You can just say your apartment complex doesn’t allow grills no need to cope
This
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post 10000144755 04-29-2026, 08:18 AM
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#46
  1. OliverHeldens
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Originally Posted By GooBaaa⏩
You can just say your apartment complex doesn’t allow grills no need to cope
I'm being honest on this one. Grills are elite for chicken and burgers and vegetables and potatoes and such, but I'll never cook a steak on a grill again.
post 10000144757 04-29-2026, 08:22 AM
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#47
  1. notbadnotbrad
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Originally Posted By OliverHeldens⏩
I'm being honest on this one. Grills are elite for chicken and burgers and vegetables and potatoes and such, but I'll never cook a steak on a grill again.
You are 100 percent correct on this one.
post 10000144763 04-29-2026, 08:25 AM
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#48
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Invite that sloot you recently made a thread about and make her this at your place. Maybe with 1/2 the brocolli and throw in a desert. She would be heavily impressed.
'08 original Misc join date (Pats55583)


50% Irish 50% Hungarian.



post 10000144777 04-29-2026, 08:30 AM
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#49
  1. GooBaaa
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Originally Posted By notbadnotbrad⏩
You are 100 percent correct on this one.
100% wrong

How do you cook steaks that are bigger than pans? Such as tomahawks? Or big thick ribeyes ?



My sirloins I sell are huge too and have a bone in them no way your cooking it properly in a pan

post 10000144784 04-29-2026, 08:33 AM
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#50
  1. OliverHeldens
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Originally Posted By GooBaaa⏩
100% wrong

How do you cook steaks that are bigger than pans? Such as tomahawks? Or big thick ribeyes ?




But regardless, those long bone ribeyes are a waste of money. Just a marketing gimmick to charge 1.5x the price.

The purpose of a pan is to collect all of the drippings as well, so when you finish it with butter it gives you a delicious topping for your steak.
post 10000144793 04-29-2026, 08:36 AM
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#51
  1. GooBaaa
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Originally Posted By OliverHeldens⏩


But regardless, those long bone ribeyes are a waste of money. Just a marketing gimmick to charge 1.5x the price.
Lmao @ a griddle

Not really a marketing gimmick but enjoy your $8 choice steaks I’ll continue to eat beef off my farm
post 10000144800 04-29-2026, 08:39 AM
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#52
  1. OliverHeldens
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Originally Posted By GooBaaa⏩
Lmao @ a griddle

Not really a marketing gimmick but enjoy your $8 choice steaks I’ll continue to eat beef off my farm
Lol, of course it's a marketing gimmick. You're paying for a steak by the pound, and they're including an 8oz bone into the cost and not discounting it. One of the biggest scams in the book.
post 10000144808 04-29-2026, 08:47 AM
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#53
  1. GooBaaa
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Originally Posted By OliverHeldens⏩
Lol, of course it's a marketing gimmick. You're paying for a steak by the pound, and they're including an 8oz bone into the cost and not discounting it. One of the biggest scams in the book.
A tomahawk is around 16/lb and a prime ribeye is usually 19-20. So yah it’s already discounted


Your just getting more meat with the tomahawk even with the bone so of course the final price is gonna be higher
post 10000144810 04-29-2026, 08:49 AM
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#54
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Originally Posted By notbadnotbrad⏩
Yeah you’re probably right.

Just seems odd that disgusting things are healthy. And to cope we throw a bunch of butter and salt on them to make them more bearable.

I think I’m going to personally avoid vegetables from now on and stick to fruits and steak.
I love broccoli . Not salt or butter needed
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post 10000144813 04-29-2026, 08:51 AM
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#55
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Originally Posted By OliverHeldens⏩
12oz Ribeye, 2 Briccoli Crowns, .75lb of little potatoes

10/10 this is what we are supposed to eat
I put effort in all my threads srs

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post 10000144842 04-29-2026, 09:16 AM
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#56
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Originally Posted By OliverHeldens⏩
Steak is better in a pan and finished in the oven.
If not paper thin, steak should be reverse seared. Start in oven or smoker then finished/seared on charcoal grill.
~ In a world where you can be anything, be kind ~
post 10000144848 04-29-2026, 09:21 AM
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#57
  1. GooBaaa
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Originally Posted By Legz422⏩
If not paper thin, steak should be reverse seared. Start in oven or smoker then finished/seared on charcoal grill.
You can reverse sear on a charcoal grill. No need to use an oven at all. Can even add wood on top the charcoal to get that smoke going
post 10000144870 04-29-2026, 09:46 AM
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#58
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Originally Posted By GooBaaa⏩
You can reverse sear on a charcoal grill. No need to use an oven at all. Can even add wood on top the charcoal to get that smoke going
We have a pellet smoker so he uses that then finishes on charcoal grill. When I didn't have access to grill I used oven then seared on stove top.
~ In a world where you can be anything, be kind ~
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