Thread: Got another bear.
11-12-2020, 01:31 PM
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#31
11-12-2020, 01:45 PM
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#32
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ITT retards don't know that fat is what gives things flavor because they are retardedly addicted to sugar/substitutes. The only reason your steak tastes so good is because the fat that is cooked with it.
Bear is good meat, organs are good meats as well. You don't waste the organs do you OP?
Bear is good meat, organs are good meats as well. You don't waste the organs do you OP?
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11-12-2020, 01:52 PM
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#33
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Originally Posted By Suit⏩
Generally keep heart, but have not ventured into liver etc country yet.ITT retards don't know that fat is what gives things flavor because they are retardedly addicted to sugar/substitutes. The only reason your steak tastes so good is because the fat that is cooked with it.
Bear is good meat, organs are good meats as well. You don't waste the organs do you OP?
Bear is good meat, organs are good meats as well. You don't waste the organs do you OP?
fat gets kept for sure though.
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11-12-2020, 01:59 PM
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#34
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Originally Posted By Hutrapper⏩
I'm from the south and I've never once heard of anybody eating ****** Even the old guys we'd drop off all the rabbits we shot to so they could eat them wouldn't take ****** I've heard of people eating turtles before but I've never tried it. A bunch of people eat frog legs and say they taste like chicken but I just can't bring myself to eat em. "Chitlins" are thing down here and I've tried em. The fried ones are edible but the boiled ones are disgustingi wanted to try turtle, but they just made them protected here. Oh well.
There is actually a pretty big ****** meat market in a lot of southern states. I think i am good tho. lol.
The deer here have not been cooperating this year. Lots of moose around though.
There is actually a pretty big ****** meat market in a lot of southern states. I think i am good tho. lol.
The deer here have not been cooperating this year. Lots of moose around though.
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11-12-2020, 02:00 PM
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#35
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Originally Posted By Hutrapper⏩
Liver and Kidney is good. I eat beef liver, chicken liver, pig liver, and their kidneys and hearts.Generally keep heart, but have not ventured into liver etc country yet.
fat gets kept for sure though.
fat gets kept for sure though.
You need to look it up and you need to be careful about how much you eat at once since Liver is loaded with Vitamin A and can cause toxicity. How to properly clean it too. Kidney as well.
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11-12-2020, 02:02 PM
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#36
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Originally Posted By Suit⏩
Cool info. Will maybe start with deer organs first.Liver and Kidney is good. I eat beef liver, chicken liver, pig liver, and their kidneys and hearts.
You need to look it up and you need to be careful about how much you eat at once since Liver is loaded with Vitamin A and can cause toxicity. How to properly clean it too. Kidney as well.
You need to look it up and you need to be careful about how much you eat at once since Liver is loaded with Vitamin A and can cause toxicity. How to properly clean it too. Kidney as well.
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11-12-2020, 02:03 PM
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#37
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11-12-2020, 02:05 PM
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#38
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Originally Posted By TBO1313⏩
On trapping forums I hear of people selling ****** carcasses for ten bucks each. I do not recall the state.I'm from the south and I've never once heard of anybody eating ****** Even the old guys we'd drop off all the rabbits we shot to so they could eat them wouldn't take ****** I've heard of people eating turtles before but I've never tried it. A bunch of people eat frog legs and say they taste like chicken but I just can't bring myself to eat em. "Chitlins" are thing down here and I've tried em. The fried ones are edible but the boiled ones are disgusting
I have had frog legs. Pretty good, but pretty meager. Shot a whack of them with an airsoft gun one night. Works great. Stuns them, and you can grab em lol.
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11-12-2020, 02:09 PM
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#39
11-12-2020, 02:10 PM
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#40
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Originally Posted By Hutrapper⏩
I've seen ****** for sale but its mainly for the coat or at least that's what I thoughtOn trapping forums I hear of people selling ****** carcasses for ten bucks each. I do not recall the state.
I have had frog legs. Pretty good, but pretty meager. Shot a whack of them with an airsoft gun one night. Works great. Stuns them, and you can grab em lol.
I have had frog legs. Pretty good, but pretty meager. Shot a whack of them with an airsoft gun one night. Works great. Stuns them, and you can grab em lol.
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11-12-2020, 02:17 PM
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#41
11-12-2020, 02:23 PM
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#42
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Originally Posted By TBO1313⏩
Fur isn't worth much right now, so guys trying to make some extra selling the meat.I've seen ****** for sale but its mainly for the coat or at least that's what I thought
Fur does get sold of course, but one fella told me he sold a lot to black folk where he lived.
I imagine I could make a mint with a pickup load of frozen ****** and beaver carcasses in Chinatown in Toronto. I am legally allowed to sell furbearer meat too. I should find a contact down there...
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11-12-2020, 02:44 PM
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#43
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Originally Posted By Hutrapper⏩
Deer liver, typically younger has better taste compared to an older buck, but you can just fry it in some bacon grease/with your bacon.Cool info. Will maybe start with deer organs first.
Liver is loaded with Iron, Folic Acid, Zinc, B12, Vitamin A. Fukk vegetables bro, organs give you better amounts. Low fat high protein no carbs.
iirc its a 1g fat/7g protein ratio per ounce.
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11-12-2020, 02:46 PM
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#44
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Originally Posted By Suit⏩
Thats how the Inuit survive on an almost all animal based diet.Deer liver, typically younger has better taste compared to an older buck, but you can just fry it in some bacon grease/with your bacon.
Liver is loaded with Iron, Folic Acid, Zinc, B12, Vitamin A. Fukk vegetables bro, organs give you better amounts. Low fat high protein no carbs.
iirc its a 1g fat/7g protein ratio per ounce.
Liver is loaded with Iron, Folic Acid, Zinc, B12, Vitamin A. Fukk vegetables bro, organs give you better amounts. Low fat high protein no carbs.
iirc its a 1g fat/7g protein ratio per ounce.
Organ meat.
Raw.
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