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08-07-2024, 05:57 PM
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What do you use to cook? Butter suggestions?

For a long time I thought using canola oil was healthier than butter. In fact, in nearly my whole adult life, I've stuck to either canola oil or extra virgin olive oil.

Lately my GF has been cooking for me, and she always uses regular butter, or garlic butter. Makes all foods so much better phark. Do you guys try to get like, unsalted kinds? Or some healthier variants?
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08-07-2024, 06:24 PM
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You don’t really need anything. Fat from meat will stop sticking.
Joy!

Kamala 2024
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08-07-2024, 06:32 PM
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^ this

Only time I will use oil is to sautee vegetables or to fry fish
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08-07-2024, 06:48 PM
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Use grass feed butter or olive oil or avocado oil
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08-08-2024, 08:34 AM
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Bumping now that the misc is fixed.

Originally Posted By 1Yalething⏩
You don’t really need anything. Fat from meat will stop sticking.
Originally Posted By MetroBrah⏩
^ this

Only time I will use oil is to sautee vegetables or to fry fish
Originally Posted By p7nk⏩
Use grass feed butter or olive oil or avocado oil
Surprised brahs. Figured there'd be more butter representation. I know in carnivore diets people tend to coat like 99% of their cuisines in butter.

They had ribeyes on sale today, so I got some, but forgot to get butter lol. I'll just use extra virgin olive oil today.
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08-08-2024, 08:35 AM
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08-08-2024, 08:35 AM
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avocado oil
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08-08-2024, 08:44 AM
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I use ghee, depending on what i cook. It has a high smoke point. **** can be expensive, tho
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08-08-2024, 08:45 AM
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Originally Posted By DolphinPilot⏩
I use ghee, depending on what i cook. It has a high smoke point. **** can be expensive, tho
it's easy to make yourself
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08-08-2024, 08:53 AM
#10
Ghee or beef tallow for high heat.

Raw A2 grass fed butter for eggs and topping meat.
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08-08-2024, 08:54 AM
#11
Originally Posted By DolphinPilot⏩
I use ghee, depending on what i cook. It has a high smoke point. **** can be expensive, tho
I buy the big 1 ltr jars at an Indian grocery store and it tends to last me a while.

Other than than, I primarily cook in Olive oil. I used Avocado oil if I need a higher smoke point. Coconut oil is good for certain dishes, and sometimes I mix butter with avocado oil to keep the butter from burning. Sometimes I use toasted sesame oil as a finisher.

Indian grocery stores tend to have a wide selection of different oils in large portions for cheap. Spices as well. I almost never get oil from a regular grocery store.
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08-08-2024, 08:55 AM
#12
Originally Posted By MetroBrah⏩
^ this

Only time I will use oil is to sautee vegetables or to fry fish
If you use stainless steel you need oils or it will 100% stick.

I use olive oil or avocado oil. Butter will burn fast.
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