Thread:
Best Brand of Frozen Pizza?
12-06-2022, 01:33 AM
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#31
- LukeLissen
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- LukeLissen
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Newman's Own - any variety
- anything in any food category by this brand is hard to beat; and no harmful ingredients which is also a plus
Sam's Choice Stuffed Crust (pepperoni or supreme) and Thin Crust pepperoni
- the Sam's Choice pizzas can be found at most Walmarts and not just Sam's
- anything in any food category by this brand is hard to beat; and no harmful ingredients which is also a plus
Sam's Choice Stuffed Crust (pepperoni or supreme) and Thin Crust pepperoni
- the Sam's Choice pizzas can be found at most Walmarts and not just Sam's
12-06-2022, 03:06 AM
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#32
12-06-2022, 03:24 AM
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#33
12-06-2022, 03:47 AM
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#34

Grew up in these. Cook em well done and throw pepperoni on it. Affordable so I ate it way too much during summers lol. Explains why I was fat. Well that and snacking.
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12-06-2022, 03:57 AM
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#35
12-06-2022, 12:21 PM
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#36
- Milo1974
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- Milo1974
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Originally Posted By LukeLissen⏩
I generally veer away from any frozen pizza that is either thin crust or really expensive per unit price because I look for value in food, and it's awfully hard to be Red Baron when it comes to that, BUT Newman's is another story. May have to try.Newman's Own - any variety
- anything in any food category by this brand is hard to beat; and no harmful ingredients which is also a plus
Sam's Choice Stuffed Crust (pepperoni or supreme) and Thin Crust pepperoni
- the Sam's Choice pizzas can be found at most Walmarts and not just Sam's
- anything in any food category by this brand is hard to beat; and no harmful ingredients which is also a plus
Sam's Choice Stuffed Crust (pepperoni or supreme) and Thin Crust pepperoni
- the Sam's Choice pizzas can be found at most Walmarts and not just Sam's
12-06-2022, 12:23 PM
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#37
- Fewski
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- Fewski
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Originally Posted By TugOfPeace⏩
This. And they absolutely load down the supreme. About double the price of Red Barron, but damn, it's worth it.There is this one brand called Screaming Sicilian or something, has incredibly good flavor.
12-06-2022, 12:36 PM
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#38
12-06-2022, 12:36 PM
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#39
12-06-2022, 12:38 PM
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#40
- viccruise420
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- viccruise420
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Grew up eating Jewel brand (thin & crispy), tombstone, red baron, home run in
As an adult my fav is digiorno/delissio, the casa di mama is aight too
As an adult my fav is digiorno/delissio, the casa di mama is aight too
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12-06-2022, 12:40 PM
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#41
- DolphinPilot
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Originally Posted By LukeLissen⏩
I remember they had a spicy pineapple salsa which kicked assNewman's Own - any variety
- anything in any food category by this brand is hard to beat; and no harmful ingredients which is also a plus
- anything in any food category by this brand is hard to beat; and no harmful ingredients which is also a plus
12-06-2022, 12:43 PM
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#42
This brand is good, not sure if you can get it stateside?
https://www.crostamollica.com/products/pizza
https://www.crostamollica.com/products/pizza
12-06-2022, 12:59 PM
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#43
12-06-2022, 01:05 PM
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#44
Originally Posted By Milo1974⏩
Is awfully hard to beat!!!!!!!
I think that some people may perceive it as just a staple mid-tier product that has been around for a long time, and that might psychologically influence them to demote it in their mind because it isn't "premium". IMNSHO, such a person couldn't be more wrong. So many pizzas lack much of what I think is the #1 most important ingredient -THE SAUCE. Of course, all the ingredients are important, but to me, sauce is #1 because it carries the flavor of the pizza more than the cheese or the toppings, plus dry pizza is just sub-par. Red Baron *very consistently* puts just the right amount of sauce on their pizzas. To me, most other brands are lacking in this department. Also, it really helps if you *time* the pizza just right - preferably to within half a minute of the prime baking time. In addition, I also crack fresh sea salt over the pizza before I put it in the oven, as well as add basil (just regular dried basil from a little jar), and it comes out great that way. I may have expensive taste when it comes to some things, but to me, Red Baron, despite being "just a regular, mid-tier staple" is extremely hard to beat.
This is the only right answer. Also, no frozen pizza is better than a fresh one from ANY chain, and Red Baron's pizza is priced accordingly. It goes for $4 when its on sale(quite often) in Charlotte.
Is awfully hard to beat!!!!!!!
I think that some people may perceive it as just a staple mid-tier product that has been around for a long time, and that might psychologically influence them to demote it in their mind because it isn't "premium". IMNSHO, such a person couldn't be more wrong. So many pizzas lack much of what I think is the #1 most important ingredient -THE SAUCE. Of course, all the ingredients are important, but to me, sauce is #1 because it carries the flavor of the pizza more than the cheese or the toppings, plus dry pizza is just sub-par. Red Baron *very consistently* puts just the right amount of sauce on their pizzas. To me, most other brands are lacking in this department. Also, it really helps if you *time* the pizza just right - preferably to within half a minute of the prime baking time. In addition, I also crack fresh sea salt over the pizza before I put it in the oven, as well as add basil (just regular dried basil from a little jar), and it comes out great that way. I may have expensive taste when it comes to some things, but to me, Red Baron, despite being "just a regular, mid-tier staple" is extremely hard to beat.
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12-06-2022, 01:09 PM
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#45
- blazenbb
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- blazenbb
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Originally Posted By JIA⏩
No dominos, Costco, or fast food chain in town crew.People actually eat those? Isn't domino's pizza like $5.99 for a large pizza? Costco is like $10 for a giant pizza, why would you lads eat those?
12-06-2022, 01:53 PM
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#46
12-06-2022, 02:00 PM
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#47
- Smithers115
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- Smithers115
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Buy a kitchenaid mixer and make your own
way better/10
way better/10
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12-06-2022, 02:11 PM
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#48
- Jestbrah
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- Jestbrah
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only when I feel like the lowest of possible degen would I eat a frozen pizza, the best pizza in my experience is usually at local Italian restaurants, on overage. Just ordering that for pickup is much more worth it most of the time.
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12-06-2022, 02:22 PM
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#49
12-06-2022, 02:33 PM
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#50
- Jms89
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- Jms89
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Red Baron or tostinos used to be my go to but with inflation now they cost dam near what a dominos or papa johns pizza costs lmao. Might as well just get some low tier fast food pizza over frozen
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12-06-2022, 02:40 PM
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#51
12-06-2022, 03:24 PM
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#52
12-06-2022, 03:28 PM
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#53
- northernlights7
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- northernlights7
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Lotzza Mottza is a good overall option. Decent quality frozen pizza that costs under $10 still if you find them on sale.
Otherwise it's a more reigional based brand that I know of, but it's like $15 to get one. Might as well be buying from a pizza joint at that point.
Jack's used to be awesome until they started charging $5 - $6 apiece for the damn things. Literally 100% - 120% markups from pre-Bidenation.
Otherwise it's a more reigional based brand that I know of, but it's like $15 to get one. Might as well be buying from a pizza joint at that point.
Jack's used to be awesome until they started charging $5 - $6 apiece for the damn things. Literally 100% - 120% markups from pre-Bidenation.
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