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08-13-2024, 10:17 AM
#31
Jocko Molk is based. It's grass fed whey and it doesn't have soy or artificial garbage.
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08-13-2024, 10:19 AM
#32
Originally Posted By demfeelsbro
all for a whopping 10g of protein
1 cup oats: 10 grams protein

1 cup plain non-fat Greek yogurt: 27 grams protein

Total: 37 grams protein
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08-13-2024, 10:39 AM
#33
So 2 very obvious questions arise.
1. "Not the one used in my whey protein powder"
So what was the *exact name of the sweetner* since you obviously want to help and warn your bros here?

2. Where is the study or link, so that those of us who know a bit about studies, ran them, read them in college, can analyze what you read and give our very own take on it?
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08-13-2024, 10:40 AM
#34
I get the convenience aspect of powders sure, but what numbers are people here trying to hit they they're actually struggling to hit protein requirements?

My diet is off track at the minute but up until approx 4 weeks ago I was only eating 2 meals per day and still cleared 200g protein with no need for supplements.

Struggling to understand the need to supplement outside of convenience, especially for a person not restricting their diet.
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08-13-2024, 10:41 AM
#35
Originally Posted By CellyTech
I get the convenience aspect of powders sure, but what numbers are people here trying to hit they they're actually struggling to hit protein requirements?

My diet is off track at the minute but up until approx 4 weeks ago I was only eating 2 meals per day and still cleared 200g protein with no need for supplements.

Struggling to understand the need to supplement outside of convenience, especially for a person not restricting their diet.
what do you eat for those two meals?
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08-13-2024, 10:44 AM
#36
Originally Posted By x-trainer ben
So 2 very obvious questions arise.
1. "Not the one used in my whey protein powder"
So what was the *exact name of the sweetner* since you obviously want to help and warn your bros here?

2. Where is the study or link, so that those of us who know a bit about studies, ran them, read them in college, can analyze what you read and give our very own take on it?
he's probably talking about erythritol, and that study was bullchit anyways
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08-13-2024, 10:52 AM
#37
Originally Posted By Cleveland33
Cliffs?

I ain't got time to read all that chit
Soy bad
Native Fuel whey no soy and cheap
Transparent Labs 100% Grass Fed whey no soy, the best, but expensive
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08-13-2024, 11:00 AM
#38
Originally Posted By TugOfPeace
he's probably talking about erythritol, and that study was bullchit anyways
I think that was the one, I can’t link on my iPad
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08-13-2024, 11:07 AM
#39
Originally Posted By Ace Corona
I think that was the one, I can’t link on my iPad
yea that study was BS. I don't use erythritol much anyways.. I can tell you that I've been using whey for probably 17 years now, typically one scoop a day, and have had no health issues. doesn't mean it can't happen, but there are so many other things that can get us I don't think whey is worth worrying about.
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08-13-2024, 11:12 AM
#40
Originally Posted By TugOfPeace
yea that study was BS. I don't use erythritol much anyways.. I can tell you that I've been using whey for probably 17 years now, typically one scoop a day, and have had no health issues. doesn't mean it can't happen, but there are so many other things that can get us I don't think whey is worth worrying about.
It will save me a lot of money to quit using whey
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08-13-2024, 11:50 AM
#41
Originally Posted By CellyTech
I get the convenience aspect of powders sure, but what numbers are people here trying to hit they they're actually struggling to hit protein requirements?

My diet is off track at the minute but up until approx 4 weeks ago I was only eating 2 meals per day and still cleared 200g protein with no need for supplements.

Struggling to understand the need to supplement outside of convenience, especially for a person not restricting their diet.
Like everyone else that doesn't weigh/measure their food. You are probably over-estimating how much protein you're getting in. In general 100G of protein is about 1lb of chicken or steak. A lot of other stuff is lower so you'd need closer to 2.5lb to get around 200G of protein. If you wanted 100G of protein for breakfast just from eggs for example you're looking at 16.5 large eggs…. That's a ****load of food for one meal.


I've tracked macro's for a long time and most 'high' protein meals are around 30-35G of protein. If you go to a steak-house or mainly eat steaks you can get closer to 50G of protein per meal. Its genuinely hard to stomach 100G of protein at one serving. Especially if you are eating other stuff on the side as well. You're literally talking about a meal that weighs 1-1.5lbs minimum sitting in your stomach.



I weigh 196lbs and try to get in 200G of protein per day. If you are eating reasonably clean (Meat, Fish, Veg, Fruit, and only clean/simple carbs). Its genuinely a lot of food.


If you're eating processed foods, junk foods, or restaurant meals you're talking high carb/fat/calorie and medium to low protein in 95% of meals.
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08-14-2024, 01:31 AM
#42
Originally Posted By guest89
Like everyone else that doesn't weigh/measure their food. You are probably over-estimating how much protein you're getting in. In general 100G of protein is about 1lb of chicken or steak. A lot of other stuff is lower so you'd need closer to 2.5lb to get around 200G of protein. If you wanted 100G of protein for breakfast just from eggs for example you're looking at 16.5 large eggs…. That's a ****load of food for one meal.


I've tracked macro's for a long time and most 'high' protein meals are around 30-35G of protein. If you go to a steak-house or mainly eat steaks you can get closer to 50G of protein per meal. Its genuinely hard to stomach 100G of protein at one serving. Especially if you are eating other stuff on the side as well. You're literally talking about a meal that weighs 1-1.5lbs minimum sitting in your stomach.



I weigh 196lbs and try to get in 200G of protein per day. If you are eating reasonably clean (Meat, Fish, Veg, Fruit, and only clean/simple carbs). Its genuinely a lot of food.


If you're eating processed foods, junk foods, or restaurant meals you're talking high carb/fat/calorie and medium to low protein in 95% of meals.
Strong assumptions. I'm 36 years old brah, I've been playing this game long enough to know how much protein is in food. I eat simple for the most part unless I'm being a fat kunt, so no need to track calories like a 21 year old cardio bunny that eats carbs all day. I'm 215 lbs myself at 6'2 and struggle not to eat more, nevermind eat less. How is this a lot of food?

Also I don't know what kind of chickens you're eating if you need 500 grams to get 100g of protein lol. A single 100 gram breast is 30g on average.

lunch;
250g chicken breast = approx 75-80g.
250g halloumi = approx 20-25g
pint of milk = approx 15g
dinner;
400g ribeye or sirloin = approx 90-100g
veg = whatever
pint of milk = approx 15g
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08-14-2024, 01:36 AM
#43
Originally Posted By Ace Corona
I felt that I wasn’t getting enough protein in my diet

Then eat more??
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08-14-2024, 01:47 AM
#44
Originally Posted By Ace Corona
It will save me a lot of money to quit using whey
To replace the whey's protein macros with "Whole" food protein sources……per serving costs……no you won't save any money….
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08-14-2024, 01:51 AM
#45
PE Science has amazing flavors at great macros.

I’ll buy 3 tubs at a time of different flavors. Use that to crush my sweet tooth because they are so good. Also made protein ice cream out of it. I don’t use basic flavors though, I probably wouldn’t use powder if they only had basic flavors.

Hard to beat 25p for 110-130 cals. I’d snag a Built bar if they were easier to find in stores other than the 3 flavors sheetz has

I’d eat actual food instead, but I go to the gym at 4, so something small and high protein that is super convenient is ideal. I’d rather eat another chicken breast but no chance I’m cooking even if it’s just air fryer as I get ready at 330 a
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08-14-2024, 02:43 AM
#46
Naked

Legion

Transparent.labs



All natural grass fed whey ,$20 a lb tho on average

I've since moved away from naked

Their cust ser is complete dogsh
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08-14-2024, 02:46 AM
#47
Originally Posted By mrdot
Then eat more??
Powder isn't a food replacement

It's convenience and time

I can slam 50g in 2 minutes right b4 bed

Some days I don't feel like cooking and a shake is dinner ,oats,nuts etc.
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08-14-2024, 03:24 AM
#48
Originally Posted By A-GAME
Whey powder is the most overrated shyt I've ever taken tbh, but that's just my personal experience. I ditched it a couple of years ago and haven't looked back. That said, everyone is different so you need to take your personal situation and goals into consideration.
Same. I stopped using protein powder a few years ago. Put on more muscle and strength since then. Truth is that you can get all the protein you need (0.8g/lb of body weight) just from a normal diet. If you're not on roids, you don't that much protein.

The hard part is actually getting in the calories without stuffing your face with lots of junk food.
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08-14-2024, 08:30 AM
#49
Originally Posted By Thebigzub
To replace the whey's protein macros with "Whole" food protein sources……per serving costs……no you won't save any money….
I agree, but I can still spend the money on real food instead of supplements, like steak and wild caught salmon.
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