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Domino's brings back the Large Pizza with up to 7 toppings for $9.99 deal
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3 days ago, 07:08 PM
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#1
- OliverHeldens
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Domino's brings back the Large Pizza with up to 7 toppings for $9.99 deal
Deal available online until 7/26, so literlly for the next 6 weeks.
I'm definitely not going to be getting this many times, as I'm deep into my cut and things going well.
I'm definitely not going to be getting this many times, as I'm deep into my cut and things going well.
3 days ago, 07:14 PM
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#2
3 days ago, 07:16 PM
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#3
3 days ago, 07:17 PM
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#4
- BigTimeOperator
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Last time i bought one and had two slices for 4 days in a row. That could be technically cut freindly if you're disciplined. A toaster over or air fryer reheats then very nicely.
3 days ago, 07:21 PM
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#5
Originally Posted By BigTimeOperator⏩
each day it gets more nasty
Last time i bought one and had two slices for 4 days in a row. That could be technically cut freindly if you're disciplined. A toaster over or air fryer reheats then very nicely.
3 days ago, 07:25 PM
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#6
- Dontoewsmebro
- Das it Mein
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- Dontoewsmebro
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Originally Posted By OliverHeldens⏩
I'm definitely not going to be getting this many times, as I'm deep into my cut.

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3 days ago, 07:31 PM
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#7
- DrugsToGetHigh
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Originally Posted By tripod29⏩
Based on the number of food threads OP makes, he's easily 6-12% body fat currently
lol.
Hows the cut going overall? You seeing any sepperation yet? Few weeks out of the finished product?
Hows the cut going overall? You seeing any sepperation yet? Few weeks out of the finished product?
3 days ago, 07:35 PM
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#8
- butatwhatcost
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Do I have to be an Amazon prime member?
3 days ago, 08:36 PM
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#9
I ordered it yesterday, got crispy crust with mushrooms, bell pepper, and 5 different meats - chicken, beef, sausage, philly steak, bacon
i feel like the more toppings you get, the less of each you get such that the pizza can never be too heavy in toppings.
i feel like the more toppings you get, the less of each you get such that the pizza can never be too heavy in toppings.
3 days ago, 08:38 PM
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#10
- BigGuyForYou
- McDonalds
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- BigGuyForYou
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Dominoes is garbage goi cattle feed for plebs srs, only good if ur drunk as fuk
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3 days ago, 09:02 PM
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#11
- LargePeter
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- LargePeter
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Originally Posted By tripod29⏩
About six weeks away from final form
lol.
Hows the cut going overall? You seeing any sepperation yet? Few weeks out of the finished product?
Hows the cut going overall? You seeing any sepperation yet? Few weeks out of the finished product?
Six weeks ago he was six weeks out, and six weeks before that he was six weeks out
Now this fucking pizza deal is on for six weeks
Cliffs:
- OP is a fucking fraud
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2 days ago, 09:43 PM
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#12
- OliverHeldens
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Originally Posted By LargePeter⏩
I'm making constant steady progress. Maybe not quite as striking as I was a few weeks ago, as I'm working on some big projects and am not getting a 20 mile bike ride in 3-4x per week, but things are going well. The only thing left is my belly fat, which is always the hardest.
About six weeks away from final form
Six weeks ago he was six weeks out, and six weeks before that he was six weeks out
Now this fucking pizza deal is on for six weeks
Cliffs:
- OP is a fucking fraud
Six weeks ago he was six weeks out, and six weeks before that he was six weeks out
Now this fucking pizza deal is on for six weeks
Cliffs:
- OP is a fucking fraud
2 days ago, 10:03 PM
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#13
- nevermadeit
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I'll probably get one this weekend
2 days ago, 10:11 PM
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#14
- BigLeagueBrah
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OP is an expert on g0yslop.
2 days ago, 10:32 PM
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#15
- LargePeter
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- LargePeter
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Originally Posted By OliverHeldens⏩
That was the case 6 weeks ago when you were 6 weeks out from being ready lmfao
I'm making constant steady progress. Maybe not quite as striking as I was a few weeks ago, as I'm working on some big projects and am not getting a 20 mile bike ride in 3-4x per week, but things are going well. The only thing left is my belly fat, which is always the hardest.
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2 days ago, 11:01 PM
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#16
- AverageKenneth
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Pepperoni, jalapenos, mushrooms, olives... What else is there to add? Could double up I suppose.
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2 days ago, 11:11 PM
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#17
- LargePeter
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Originally Posted By AverageKenneth⏩
Anchovies, chilli flakes, onion
Pepperoni, jalapenos, mushrooms, olives... What else is there to add? Could double up I suppose.
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2 days ago, 11:15 PM
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#18
- AverageKenneth
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Originally Posted By LargePeter⏩
That's the order of a man who doesn't intend to get within 30 feet of a woman this month...
Anchovies, chilli flakes, onion
Just missing a garlic crust.
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2 days ago, 11:24 PM
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#19
2 days ago, 11:26 PM
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#20
- AverageKenneth
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- AverageKenneth
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Originally Posted By ShakeBrah⏩
Shit food is nostalgic. There's fucking horrendous shit from my childhood I eat occasionally as an adult because it reminds me of happier times.
Cracks me up you guys are total simps for absolute dogchit pizza just because it’s cheap
Like cheesestrings. Or the fucking bear meat.
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2 days ago, 11:47 PM
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#21
- LargePeter
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Originally Posted By AverageKenneth⏩
Minus the onion it's what the missus would probably order too
That's the order of a man who doesn't intend to get within 30 feet of a woman this month...
Just missing a garlic crust.
Just missing a garlic crust.
And garlic goes in everything - if a recipe is being used as a reference and it calls for two cloves of garlic, at least 5 go in
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2 days ago, 12:02 AM
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#22
- stupid000
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Originally Posted By BigTimeOperator⏩
What did you do on the 5th day?
Last time i bought one and had two slices for 4 days in a row. That could be technically cut freindly if you're disciplined. A toaster over or air fryer reheats then very nicely.
2 days ago, 12:21 AM
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#23
- AverageKenneth
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Originally Posted By LargePeter⏩
I like all of those things, bit if you eat that and then open your mouth next to most females they'll vomit on you son.
Minus the onion it's what the missus would probably order too
And garlic goes in everything - if a recipe is being used as a reference and it calls for two cloves of garlic, at least 5 go in
And garlic goes in everything - if a recipe is being used as a reference and it calls for two cloves of garlic, at least 5 go in
Unless you're French. The frogs get away with it somehow.
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2 days ago, 01:06 AM
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#24
- LargePeter
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Originally Posted By AverageKenneth⏩
Only me and the missus and she eats all the shit I do - albeit less of it
I like all of those things, bit if you eat that and then open your mouth next to most females they'll vomit on you son.
Unless you're French. The frogs get away with it somehow.
Unless you're French. The frogs get away with it somehow.
Couple of eye fillets tonight (tenderloin in freedomland) which, when she revealed she often eats steak blue, made me jizz in my pants because I'd often eat either blue or rare depending on the cut (unless genuine wagyu or kobe, which I've found needs to be done medium or at worse medium rare to render the fat enough) but every sloot I'd ever been with wanted their steaks well done like fucking shoe leather and it's fucked cooking a steak to that point
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2 days ago, 01:10 AM
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#25
- AverageKenneth
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Originally Posted By LargePeter⏩
Get steak tartare as a starter. Raw egg yolk on top, the whole shebang.
Only me and the missus and she eats all the shit I do - albeit less of it
Couple of eye fillets tonight (tenderloin in freedomland) which, when she revealed she often eats steak blue, made me jizz in my pants because I'd often eat either blue or rare depending on the cut (unless genuine wagyu or kobe, which I've found needs to be done medium or at worse medium rare to render the fat enough) but every sloot I'd ever been with wanted their steaks well done like fucking shoe leather and it's fucked cooking a steak to that point
Couple of eye fillets tonight (tenderloin in freedomland) which, when she revealed she often eats steak blue, made me jizz in my pants because I'd often eat either blue or rare depending on the cut (unless genuine wagyu or kobe, which I've found needs to be done medium or at worse medium rare to render the fat enough) but every sloot I'd ever been with wanted their steaks well done like fucking shoe leather and it's fucked cooking a steak to that point
And for steak, depends on the cut. Fillet is good rare. Same with hangar steak and strip. You want to do a ribeye med-rare minimum though. Chewing on raw, unrendered fat otherwise. Need to give that shit chance t break down and soak into the surrounding meat.
Anything you have to do above med-rare to medium probably shouldn't be a steak.
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2 days ago, 01:22 AM
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#26
- LargePeter
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- LargePeter
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Originally Posted By AverageKenneth⏩
Yeah, love steak tartare. We had it a few months ago at a French joint, very good when prepared properly.
Get steak tartare as a starter. Raw egg yolk on top, the whole shebang.
And for steak, depends on the cut. Fillet is good rare. Same with hangar steak and strip. You want to do a ribeye med-rare minimum though. Chewing on raw, unrendered fat otherwise. Need to give that shit chance t break down and soak into the surrounding meat.
Anything you have to do above med-rare to medium probably shouldn't be a steak.
And for steak, depends on the cut. Fillet is good rare. Same with hangar steak and strip. You want to do a ribeye med-rare minimum though. Chewing on raw, unrendered fat otherwise. Need to give that shit chance t break down and soak into the surrounding meat.
Anything you have to do above med-rare to medium probably shouldn't be a steak.
Cooking doneness is completely cut and marble dependent; but I won't do anything too fatty if it's a lot of hard fat that can't be easily trimmed out
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2 days ago, 04:18 PM
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#27
- ShakeBrah
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Originally Posted By AverageKenneth⏩
Yeah, but that's not the same as these clowns praising bad pizza companies every time there's some "deal"
Shit food is nostalgic. There's fucking horrendous shit from my childhood I eat occasionally as an adult because it reminds me of happier times.
Like cheesestrings. Or the fucking bear meat.
Like cheesestrings. Or the fucking bear meat.
See SuperHercules' sig
2 days ago, 04:23 PM
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#28
- AverageKenneth
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- AverageKenneth
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Originally Posted By ShakeBrah⏩
Bad pizza is a childhood flavour too boyo.
Yeah, but that's not the same as these clowns praising bad pizza companies every time there's some "deal"
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