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Forum » Americans don't have Egg Cups - is this true?
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Thread: Americans don't have Egg Cups - is this true?

post 1511567061 07-12-2017, 11:44 AM
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Originally Posted By samsbolton⏩
How do you eat a recently boiled egg, even hard boiled, without burning your fingers? Impossible. That's what the cup is for. When soft boiled, it's so that we can dip our toast soldiers in easily.

What are you, cavemen?
Because you cool the shell before peeling it so it comes off easy. Boil eggs 10 min, dump water out, fill with cool water and a little ice if necessary, wait a couple min, peel with little effort.
post 1511567381 07-12-2017, 11:46 AM
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boiled eggs taste like sulfur no thanks jeff
post 1511567711 07-12-2017, 11:49 AM
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Originally Posted By midcoastking33⏩
boiled eggs taste like sulfur no thanks jeff
egg salad sandwiches bro
post 1511567871 07-12-2017, 11:50 AM
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Originally Posted By tng83⏩
Because you cool the shell before peeling it so it comes off easy. Boil eggs 10 min, dump water out, fill with cool water and a little ice if necessary, wait a couple min, peel with little effort.
Ok, now what about a soft boiled egg? Since that's what egg cups are for
post 1511568351 07-12-2017, 11:54 AM
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Originally Posted By cookiefiend⏩
Ok, now what about a soft boiled egg? Since that's what egg cups are for
I'm 33 and have never eaten or seen anyone eat a soft boiled egg. We make eggs over medium. Some people poach eggs.
post 1511569431 07-12-2017, 12:01 PM
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Originally Posted By Tuksonrider⏩
Yes, you need a small spoon. Cooked correctly, it's really easy to scoop out the eggy goodness because the whites is cooked. You can peel a soft boiled egg, but because the center isn't solid, and the whites are delicate, you can easily break the white while peeling.

I do it all the time when I put between two buttered toasts. Sort of like a poor man's poached eggs.
notsureifsrs. I am able to peel soft boiled eggs without any issues. Solid white on the outside, runny yolk on the inside
post 1511569571 07-12-2017, 12:02 PM
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Originally Posted By tng83⏩
I'm 33 and have never eaten or seen anyone eat a soft boiled egg. We make eggs over medium. Some people poach eggs.
Yeah I was thinking from reading this thread and so many people not seeming to know what a soft boiled egg is that that's probably the reason they don't have cups. I also don't eat soft boiled eggs so don't have cups.

Though the people acting like a cup is some kind of crazy thing like a bacon sheath are baffling though lol. For those that do ready soft boiled eggs cups are pretty practical.
post 1511569951 07-12-2017, 12:05 PM
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Originally Posted By xslick⏩
notsureifsrs. I am able to peel soft boiled eggs without any issues. Solid white on the outside, runny yolk on the inside
You're boiling your eggs too long to call them soft boiled, son. They shouldn't be solid on the outside.
post 1511570181 07-12-2017, 12:06 PM
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Originally Posted By krioro⏩
You're boiling your eggs too long to call them soft boiled, son. They shouldn't be solid on the outside.
It's called poached eggs. No need for unecessary egg cups.
post 1511570471 07-12-2017, 12:08 PM
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These eurocuck *******s put their milk in a bag, what do you expect.

solids in a cup, liquids in a bag. fukking neanderthals.
post 1511570711 07-12-2017, 12:11 PM
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Originally Posted By xslick⏩
It's called poached eggs. No need for unecessary egg cups.
Poached eggs are different. There shouldn't be a shell to peel if you're poaching your eggs
post 1511570871 07-12-2017, 12:12 PM
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Originally Posted By samsbolton⏩
Cracks me up every time. The thought of you nutters boiling a saucepan on a flame just to make a cup of tea ffs
LMAO talking chit about our egg cup rituals while they're practically boiling water over a camp fire like it's 3500BC
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post 1511570891 07-12-2017, 12:12 PM
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Originally Posted By cookiefiend⏩
Poached eggs are different. There shouldn't be a shell to peel if you're poaching your eggs


here you go *******s
post 1511571071 07-12-2017, 12:13 PM
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Originally Posted By miscerForLulz⏩
how da fuark is this still on the first page????
Cos I make eggcellent threads and every post is an instant classic, all 20222 of them
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post 1511571621 07-12-2017, 12:17 PM
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Originally Posted By krioro⏩
You're boiling your eggs too long to call them soft boiled, son. They shouldn't be solid on the outside.
Every picture of a soft boiled egg in an egg cup shows a the top piece of shell with white stuck to it.
post 1511571641 07-12-2017, 12:17 PM
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Originally Posted By xslick⏩


here you go *******s
Again, boiled eggs and poached eggs are two different things. Poached eggs don't have a shell.
post 1511571921 07-12-2017, 12:21 PM
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Originally Posted By cookiefiend⏩
Again, boiled eggs and poached eggs are two different things. Poached eggs don't have a shell.
Notice how the first egg had a runny yolk exactly like the ones you UKers put in a cup and they're able to peel it without any problems. Notice how it's not rolling all over the cutting board. Put that on top of a toast, pop yolk, eat.

brb don't have to peel an egg as I eat it
brb don't have to wash egg cup
brb don't have to wash small spoon for egg
post 1511571971 07-12-2017, 12:21 PM
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[QUOTE=xslick post_id=1511570181]It's called poached eggs. No need for unecessary egg cups.[/QUOTE]Uh, no.

[QUOTE=xslick post_id=1511570891][youtube]_2Ftf4SHRkY[youtube]

here you go *******s[/QUOTE][QUOTE=tng83 post_id=1511571621]Every picture of a soft boiled egg in an egg cup shows a the top piece of shell with white stuck to it.[/QUOTE]It should just stick to the top when you cut it off because of the membrane, but peeling is a different story. It's not peeled in that vid btw (and from the looks of it, still overcooked).

Soft boiled eggs are an art you peasants are obviously not familiar with smh.
post 1511573271 07-12-2017, 12:34 PM
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Originally Posted By krioro⏩
Uh, no.





It should just stick to the top when you cut it off because of the membrane, but peeling is a different story. It's not peeled in that vid btw (and from the looks of it, still overcooked).

Soft boiled eggs are an art you peasants are obviously not familiar with smh.
BBQ is an art. Eggs are just eggs bro.
post 1511573291 07-12-2017, 12:34 PM
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Originally Posted By xslick⏩
Notice how the first egg had a runny yolk exactly like the ones you UKers put in a cup and they're able to peel it without any problems. Notice how it's not rolling all over the cutting board. Put that on top of a toast, pop yolk, eat.

brb don't have to peel an egg as I eat it
brb don't have to wash egg cup
brb don't have to wash small spoon for egg
None of that was my point. My point was you're calling it a poached eggs and saying you peel poached eggs. Poached eggs don't have a shell so you can't peel them.
post 1511573551 07-12-2017, 12:35 PM
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Originally Posted By xslick⏩
Notice how the first egg had a runny yolk exactly like the ones you UKers put in a cup and they're able to peel it without any problems. Notice how it's not rolling all over the cutting board. Put that on top of a toast, pop yolk, eat.

brb don't have to peel an egg as I eat it
brb don't have to wash egg cup
brb don't have to wash small spoon for egg
Is this a cry for help? Do you want me to buy you an egg cup and send it to you bruh? It's okay I won't tell the Queen she doesn't have to know
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post 1511574251 07-12-2017, 12:41 PM
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Originally Posted By tng83⏩
BBQ is an art. Eggs are just eggs bro.
At least wait until you eat a proper soft boiled egg before you make such a drastic comment about eggs. I am shocked!

BBQ is an art too, I agree.
Originally Posted By NotANun21⏩
Is this a cry for help? Do you want me to buy you an egg cup and send it to you bruh? It's okay I won't tell the Queen she doesn't have to know
I'm not really fully informed about the UK-US thing, but did the Queen forbid the Muricans to have soft boiled eggs when you lot exiled them?


Where's MrEggs btw? Did he died?
post 1511574321 07-12-2017, 12:42 PM
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Eggcels and their magical egg throne. When will they learn?
post 1511578811 07-12-2017, 01:15 PM
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Originally Posted By krioro⏩
At least wait until you eat a proper soft boiled egg before you make such a drastic comment about eggs. I am shocked!

BBQ is an art too, I agree.




I'm not really fully informed about the UK-US thing, but did the Queen forbid the Muricans to have soft boiled eggs when you lot exiled them?


Where's MrEggs btw? Did he died?

RIP
post 1511580131 07-12-2017, 01:24 PM
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Originally Posted By NotANun21⏩
It's to stop the yolk from a soft boiled egg from just falling out on the plate and going to waste, you eat the yolk by soaking it up with sliced toast and then you use a small spoon to hollow out the egg and eat the white or to spoon the white onto another slice of toast
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post 1511582311 07-12-2017, 01:42 PM
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Originally Posted By CrewsBrah⏩
ufknwot?
Not like in texas where you cook them on the barrel and then shoot to scramble, right?


yeehaw
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post 1511586351 07-12-2017, 02:20 PM
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Originally Posted By NotANun21⏩
Not like in texas where you cook them on the barrel and then shoot to scramble, right?


yeehaw
Idk too busy eating cows, we don't bother with poverty eggs.
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post 1511593681 07-12-2017, 03:18 PM
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Originally Posted By NotANun21⏩
LMAO talking chit about our egg cup rituals while they're practically boiling water over a camp fire like it's 3500BC
Honestly breakfast in the US is a disaster area.

No soft boiled eggs with soldiers. No cup of tea. No ironed newspaper. Don't think they even know what marmalade is (never seen any over there)

Barely advanced from the primordial soup over there. Bet they regret us deciding to leave two centuries ago.
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post 1511602151 07-12-2017, 04:25 PM
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lmfao at this thread!!! love how much it boggles peoples minds to see others customs

samsbolton, what's this newspaper ironing? is that a real thing over there?
post 1511605371 07-12-2017, 04:53 PM
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Originally Posted By Isolift⏩
lmfao at this thread!!! love how much it boggles peoples minds to see others customs

samsbolton, what's this newspaper ironing? is that a real thing over there?
Not having your maid or butler iron your newspaper is straight up peasantry, couldn't face the morning without an unironed newspaper:

http://www.taryncoxthewife.com/cleve...our-newspaper/
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