Nice content to sig ratio. I'm sure chickens are a step up for him though.

Strong sig. Come back here in 9 hrs and tell me who is POTUS.

Excellent work team, together we put an end to this rule breaking and disinformation campaign.

Job done boys.

These uneducated anti science tards need to learn their lesson. This kind of propaganda will not be tolerated.

LMFAO at this thread. Wincel melted down then broke the rules repeatedly so he got banned. Now he's pissed and can't reply. He probably hate jerked it just to get to sleep.

That sounds derishiorish.

This forum is now a much safer place. Could you imagine hate filled incels on the forum during inauguration day, so much disinformation could be spread. Guess he will have to go make his own forum since this is a private company and has the right to regulate the speech on his platform.

Why does this 12-year-old not stay banned.

Please explain yourself mods.

lol banned again.

What did he do this time?

Or are the modes just trolling him cuz he's Steve Polychronopolis?

Yeah you definitely did that research and didn’t just copy paste it from somewhere else you fkin degen

I don't like wearing masks but dude, seriously?

Looks like our side has finally won this war of attrition against this racist radical!!! Facist transphobic xenophobes will never learn

There's alot more cumulative data showing they don't make a difference going back 70 years. Like alot more

Was it because he called the bro JUSA a child molester? I thought that was crossing the line..

This is how medical experts protect themselves from covid exposure from a covid patient:





This is what they tell YOU will save your life from covid:




lmao and libtards wonder why the smarter 50% of the population doesnt buy into their bullchit


but but but muh droplets

but dr fauci said

wincel banned. Mirin' misc coming together in such spectacular fashion.

Now we can get real covid information out there without disruption of his fake news.

Masks aren't to protect yourself. They're to protect others from getting it if you have it. They make me claustrophobic so I don't like them at all, but I understand the reasoning of why people wear them.

Also yes it's worse than the flu, and I doubt the vaccine will be more deadly. That sounds like a bunch of Trump rhetoric that only someone in Marin would say.

Look at the transport patient above. If the masks worked then they could slap a $1 mask on that oldcel and be done with it.


Reality is that medical experts wont go anywhere near a covid patient with a fauci mask of unknown filtration ability on it. But they tell you its "good enough" for the plebs

BASE AND CREAM PUFFS
2

14-oz. packages frozen puff pastry (2 sheets; such as Dufour), thawed
1

cup (scant) all-purpose flour plus more for surface
1

cup whole milk
5

tablespoons unsalted butter
1

teaspoon sugar
1/2

teaspoon kosher salt
4

large eggs
PASTRY CREAM
2

cups whole milk
1/3

cup plus 1/4 cup sugar
5

tablespoons cornstarch
6

large egg yolks
3

1/2 tablespoons unsalted butter
MILK CHOCOLATE DIPLOMAT CREAM
6

ounces high-quality milk chocolate (such as Lindt or Scharffen Berger), chopped
1

1/4 cups hot pastry cream (from above)
1

teaspoon unflavored gelatin
1

1/2 cups chilled heavy cream, divided
SALTED CARAMEL MOUSSELINE
9

tablespoons sugar
1/8

teaspoon cream of tartar
1/4

cup heavy cream
1

1/4 cups chilled pastry cream (from above)
1

cup (2 sticks) unsalted butter, room temperature
1/2

teaspoon kosher salt
1/4

teaspoon vanilla extract
ASSEMBLY
Chocolate Glaze (see recipe)
Powdered sugar
Preparation
BASE AND CREAM PUFFS
Step 1
Preheat oven to 375°. Line 2 baking sheets with parchment paper. Unfold 1 puff pastry sheet on a lightly floured surface. Unfold second pastry sheet and place directly on top of first, forming 2 layers. Press slightly to adhere. Using a 10" cake pan or tart pan bottom as a guide, cut pastry with a paring knife into a 10" round. Place on 1 prepared sheet.

Step 2
Bake base until puffed and deep golden brown, about 30 minutes. Let cool. DO AHEAD: Can be made 1 day ahead. Store airtight at room temperature.

Step 3
For cream puffs, preheat oven to 375°. Combine milk, butter, sugar, and salt in a medium saucepan; bring to a boil. Remove from heat and add 1 cup flour. Stir to combine. Return to medium-high heat; stir dough vigorously until a dry film forms on bottom and sides of pan, about 2 minutes

Step 4
Transfer dough to a stand mixer fitted with a paddle attachment. Add eggs one at a time, incorporating fully between additions. Scrape dough into a pastry bag fitted with a 1/2" tip or a plastic bag with 1/2" cut diagonally from 1 corner. Pipe 1"–1 1/4"-diameter rounds onto second parchment-lined sheet (there should be 25–30 rounds). Smooth any pointed tips with damp fingertips to form rounded tops.

Step 5
Bake for 20 minutes. Lower temperature to 325° and bake until golden brown and dry, 15–20 minutes. Let cool completely.

Step 6
Using a sharp knife, cut a small hole in bottom of each puff. DO AHEAD: Can be made 2 months ahead. Store airtight in freezer. Thaw before continuing.

PASTRY CREAM
Step 7
Bring milk and 1/3 cup sugar to a simmer in a medium saucepan, stirring until sugar dissolves. Stir cornstarch and 3 Tbsp. water in a small bowl to dissolve. Whisk egg yolks with remaining 1/4 cup sugar in a medium bowl. Add cornstarch mixture. Gradually whisk in hot milk mixture; return to saucepan. Whisk constantly over medium heat until thick, about 2 minutes. Remove from heat. Add butter. Whisk until melted and smooth. Divide pastry cream equally between 2 medium bowls (about 1 1/4 cups each). Press plastic wrap directly onto surface of 1 bowl of pastry cream. Chill until cold and reserve for salted caramel mousseline. Immediately use hot pastry cream for diplomat cream.

MILK CHOCOLATE DIPLOMAT CREAM
Step 8
Add milk chocolate to hot pastry cream; stir until melted and smooth. Press plastic wrap directly onto surface of cream and let cool to room temperature.

Step 9
Place 2 Tbsp. cold water in a medium bowl. Sprinkle gelatin over; let stand for 10 minutes to soften. Bring 1/2 cup cream to a boil in a small heavy saucepan. Add hot cream mixture to softened gelatin mixture and stir until dissolved. Chill just until cold, whisking frequently, about 5 minutes. Place remaining 1 cup chilled cream in a medium bowl. Using an electric mixer, beat until peaks form. Add gelatin mixture and beat until stiff peaks form.

Step 10
Fold whipped cream into chocolate mixture in 3 additions, folding just to blend between additions. Cover and chill until set, about 3 hours.

SALTED CARAMEL MOUSSELINE
Step 11
Stir 2 Tbsp. water, sugar, and cream of tartar in a saucepan over medium-low heat until sugar dissolves. Increase heat to medium-high; boil without stirring, occasionally swirling pan and brushing down sides with a wet pastry brush, until deep amber color forms, about 7 minutes. Remove from heat; gradually add cream (mixture will bubble vigorously). Stir until any caramel bits dissolve and mixture is smooth. Let cool.

Step 12
In a stand mixer fitted with a whisk attachment, beat reserved chilled pastry cream and caramel sauce at medium speed. Gradually add butter, 1 Tbsp. at a time, beating until fully incorporated between additions. Beat in salt and vanilla. Scoop into a pastry bag fitted with a small tip or a plastic bag with 1/4" cut diagonally from 1 corner and pipe into cream puffs. Cover cream puffs and chill.

ASSEMBLY
Step 13
Set the puff pastry disk on a serving plate. Set half of cream puffs aside. Dip bottom of remaining cream puffs into Chocolate Glaze and arrange in a circle, chocolate side down, around the edge of the pastry, leaving a 1/2" plain border. Repeat with remaining cream puffs, layering over first row of puffs as if laying bricks. Spoon chilled diplomat cream into center of g âteau, spreading out to inner edge of cream puffs. Dust lightly with powdered sugar.

yes, get some vitamin D good to combat covid, all you really need or atleast 99.7% of the population requires no medical treatment at all.

It's not foolproof but it's better than nothing when you're inside a closed space. I don't wear a mask outside when I'm walking around and I've had people call me out.

And at the beginning they wouldn't even do that LARP either. Here's the CDC, Surgeon General, and US Dept of HHS saying stop buying masks, bigot, in March 2020:https://www.marketwatch.com/story/th...rus-2020-01-30

Less time researching covid and more time figuring out how to stay calm Wincel. Take some cbd or something buddy, this is no way to go thru life