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Forum » Stir fry sauce
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Thread: Stir fry sauce

post 1632078853 02-22-2021, 04:18 PM
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Stir fry sauce

Wadaya use

Go

Low sugar of course
post 1632079423 02-22-2021, 04:26 PM
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#2
  1. wagtail
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grated fresh ginger (not from the jar)
fish sauce
soy sauce
minced fresh garlic (not from the jar)
mirin
honey
lime juice
sliced chili

any combination of the ingredients listed above will result in homemade deliciousness

sugar will increase deliciousness, but everything in moderation my brother
worse things happen at sea
post 1632079653 02-22-2021, 04:28 PM
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#3
  1. wasp9166
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Originally Posted By wagtail⏩
grated fresh ginger (not from the jar)
fish sauce
soy sauce
minced fresh garlic (not from the jar)
mirin
honey
lime juice
sliced chili

any combination of the ingredients listed above will result in homemade deliciousness

sugar will increase deliciousness, but everything in moderation my brother
Yeah but I'm fkn lazy about now

Why no sesame oil ?
post 1632079893 02-22-2021, 04:30 PM
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For stir fry I use Kikkoman or La Choy Teriyaki Marinade.
National Level Competitor (Female BB)
post 1632080303 02-22-2021, 04:37 PM
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post 1632080513 02-22-2021, 04:40 PM
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Originally Posted By wasp9166⏩
Yeah but I'm fkn lazy about now

Why no sesame oil ?
sesame oil, naturally yes - one of the essentials
worse things happen at sea
post 1632080753 02-22-2021, 04:44 PM
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This sauce is great.

post 1632080873 02-22-2021, 04:45 PM
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#8
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Originally Posted By wagtail⏩
grated fresh ginger (not from the jar)
fish sauce
soy sauce
minced fresh garlic (not from the jar)
mirin
honey
lime juice
sliced chili

any combination of the ingredients listed above will result in homemade deliciousness

sugar will increase deliciousness, but everything in moderation my brother
this + oyster sauce, rice wine and beef/chicken bouillon

your typical "restaurant-style brown sauce" is just oyster sauce, beef broth, soy sauce, shaoxing wine and sugar plus some corn starch slurry to thicken but you can pretty much toss a bit of any of those ingredients into a stir fry and come out with something good. i don't recommend bottled pre-made sauces cause they're just bottled sugar usually. just make your own and throw it in a bottle in the fridge, it'll probably keep as long as it takes for you to use it
post 1632081413 02-22-2021, 04:52 PM
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#9
  1. wasp9166
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Originally Posted By jimbone21⏩
This sauce is great.

too hot for stir fry imo ,I've tried
post 1632082313 02-22-2021, 05:03 PM
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#10
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For store bought stir fry sauce it's Mr Yoshidas or fukk your mother.

If you want low sugar make your own.

OP try out the Black PEPPER (not the far more common black bean) sauce from Lee Kum Kee.

Very peppery and flavorful. We do it with chicken broccoli peppers etc over rice. Really good and piss simple.
Smooth Seas don't make Strong Sailors. Keep your head up.

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post 1632225743 02-24-2021, 08:15 AM
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#11
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∆∆∆
post 1632225993 02-24-2021, 08:17 AM
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I'm a minimalist.

Low sodium soy sauce
Rice vinegar
Honey
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post 1632226323 02-24-2021, 08:20 AM
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post 1632226663 02-24-2021, 08:23 AM
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Originally Posted By keyboardworkout⏩
I'm a minimalist.

Low sodium soy sauce
Rice vinegar
Honey
Actually did exactly this last night. I added in some ginger and garlic.
Here's to swimmin' with bow-legged women.
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post 1632261793 02-24-2021, 03:19 PM
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#15
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Originally Posted By DesiredUser****⏩
wagwanbruv
What ?
post 1632262113 02-24-2021, 03:22 PM
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I mix soy sauce...chinese chili oil and corn starch together..cheap and delicious..
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