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Forum » JFLMAO if you don't eat your pasta al dente
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Thread: JFLMAO if you don't eat your pasta al dente

post 1640447463 06-08-2021, 02:39 PM
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JFLMAO if you don't eat your pasta al dente

Might as well put ketchup on it, you pheasant

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post 1640447743 06-08-2021, 02:43 PM
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post 1640447903 06-08-2021, 02:44 PM
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Pasta?!?! LOL!!!!!
post 1640447923 06-08-2021, 02:45 PM
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Originally Posted By rollerball⏩
just fukking lol if you don't simmer your al dente pasta in olive oil, red pepper flakes, italian parsley, and salt and then top with imported parmigiano reggiano
Das it mane
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post 1640447943 06-08-2021, 02:45 PM
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Pasta la vistala baby
post 1640447973 06-08-2021, 02:46 PM
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Originally Posted By rollerball⏩
just fukking lol if you don't simmer your al dente pasta in olive oil, red pepper flakes, italian parsley, and salt and then top with imported parmigiano reggiano
aglio olio or something right
I'll globe you

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post 1640448043 06-08-2021, 02:46 PM
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i'm eating pasta for every single meal on my cut srs

cook it for 12 minutes

not sure if all dento
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post 1640448063 06-08-2021, 02:47 PM
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post 1640448433 06-08-2021, 02:51 PM
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JFLMAO if you don't get the irony of being a pasta fanboi calling others peasants.

https://en.wikipedia.org/wiki/Peasant_foods#Pasta
post 1640448503 06-08-2021, 02:52 PM
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post 1640448633 06-08-2021, 02:55 PM
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post 1640448733 06-08-2021, 02:55 PM
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Originally Posted By rollerball⏩
just fukking lol if you don't simmer your al dente pasta in olive oil, red pepper flakes, italian parsley, and salt and then top with imported parmigiano reggiano
a man of culture. idk if these fast food boyos know chit about the ultimate cuisine and chef skills. the tastiest, easiest meal to make. i make the lavish chit 3 or 4 times a week
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post 1640448763 06-08-2021, 02:56 PM
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post 1640448863 06-08-2021, 02:57 PM
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Originally Posted By rollerball⏩
just fukking lol if you don't simmer your al dente pasta in olive oil, red pepper flakes, italian parsley, and salt and then top withimported parmigiano reggiano
Good way to turn a $2.50 dish into a $10 plate with one ingredient
post 1640448953 06-08-2021, 02:58 PM
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Originally Posted By Ratfish⏩
i'm eating pasta for every single meal on my cut srs

cook it for 12 minutes

not sure if all dento
9 or 10 al dente

got a little bite to it. and gotta throw some pasta water in the garlic oil. thickens the chit up and makes a silky sauce
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post 1640448983 06-08-2021, 02:58 PM
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Originally Posted By rollerball⏩
just fukking lol if you don't simmer your al dente pasta in olive oil, red pepper flakes, italian parsley, and salt and then top with imported parmigiano reggiano
What are you a Sicilian or some shyt?? lol
Person
post 1640449033 06-08-2021, 02:58 PM
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eat pasta raw crew, I'm not some pussy that needs soft food like a toothless baby
post 1640449383 06-08-2021, 03:02 PM
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Originally Posted By monster0ultra⏩
Carbs are for athletes.

Go home Ratfish, you're fat.
not surprised you restrict carbs like an obese karen, since you've always been a massive pussy (srs)
Originally Posted By ChewYourFood⏩
JFLMAO if you don't get the irony of being a pasta fanboi calling others peasants.

https://en.wikipedia.org/wiki/Peasant_foods#Pasta
he said pheasant, not peasant, you bird brain
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post 1640449443 06-08-2021, 03:02 PM
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post 1640449873 06-08-2021, 03:07 PM
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Originally Posted By rollerball⏩
lol it's worth it



this
sounds uncooked and containing a bunch of resistant starch for maximum flatulence hehe
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post 1640451043 06-08-2021, 03:18 PM
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I prefer mine el mushe'
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post 1640451253 06-08-2021, 03:21 PM
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Originally Posted By monster0ultra⏩
I don't restrict carbs. I'm an athlete.
and I'm a shampoo spokesperson
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post 1640451773 06-08-2021, 03:26 PM
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Originally Posted By Ratfish⏩
sounds uncooked and containing a bunch of resistant starch for maximum flatulence hehe
the starch is what thickens the chit up. why you gotta use pasta water. i thought you was about the chits Ratfish
Originally Posted By Ratfish⏩
and I'm a shampoo spokesperson
LMAO GOAT
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