Thread: Diarrhea After Eating Salad?
04-02-2022, 05:18 PM
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#1
04-02-2022, 05:20 PM
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#2
- ChristmasFnatic
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Most likely the water used to wash the veggies. This is why I dont eat salads when I go to other countries. My stomach is not accustomed to their tap water.
04-02-2022, 05:21 PM
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#3
- redmelly
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Originally Posted By ChristmasFnatic⏩
You're probably right. I'll bet this place is not practicing good food hygiene.Most likely the water used to wash the veggies. This is why I dont eat salads when I go to other countries. My stomach is not accustomed to their tap water.
04-02-2022, 05:28 PM
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#4
04-02-2022, 05:32 PM
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#5
04-02-2022, 05:33 PM
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#6
- LethalGunz34
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Nice try, OP. Women don’t poop.
04-02-2022, 05:43 PM
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#7
04-02-2022, 05:44 PM
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#8
Originally Posted By redmelly⏩
First I was going to think you had listeria or food poisoning but this is a recurring issue when you eat salads? if so your body doesn't react well so its a trigger food issue.Does this happen to you? It's pissing me off and I'm ready to stop eating salad for good.
You might have inflammatory bowel disease a lot of people develop this now due to all the processed and chemical additives in foods, and supplements and meds.
They always tell you not to eat raw veggies when you have it or it will cause a flare up, your going to have to nix those raw salads bro, as much as they taste good. Gonna have to eat steamed soft veggies now to avoid flare ups.
04-02-2022, 05:46 PM
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#9
- pyrogen
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You're ingesting someone elses poo particles due to poor food handling.
GROCE.
GROCE.
Pumpkin courtesy of BRANDERSS (https://forum.obnoxiousbrutes.com/showthread.php?t=180764903);
addendum courtesy of buttInspector (https://forum.obnoxiousbrutes.com/showthread.php?t=183054703).
P.S. Jandels needs a new sig m8s (Byzantine75 is a cheeky little bugger. srs.)
04-02-2022, 05:49 PM
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#10
Originally Posted By ChaliHo⏩
or just start with really small portions and see, for some it takes time to accustom the stomach to new foods.First I was going to think you had listeria or food poisoning but this is a recurring issue when you eat salads? if so your body doesn't react well so its a trigger food issue.
oik
You might have inflammatory bowel disease a lot of people develop this now due to all the processed and chemical additives in foods, and supplements and meds.
They always tell you not to eat raw veggies when you have it or it will cause a flare up, your going to have to nix those raw salads bro, as much as they taste good. Gonna have to eat steamed soft veggies now to avoid flare ups.
oik
You might have inflammatory bowel disease a lot of people develop this now due to all the processed and chemical additives in foods, and supplements and meds.
They always tell you not to eat raw veggies when you have it or it will cause a flare up, your going to have to nix those raw salads bro, as much as they taste good. Gonna have to eat steamed soft veggies now to avoid flare ups.
04-02-2022, 05:50 PM
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#11
Originally Posted By pyrogen⏩
lol very true its why I stopped eating salads, I stick to steamed veggies and cooked spinach.You're ingesting someone elses poo particles due to poor food handling.
GROCE.
GROCE.
Ive gotten sick from eating salads 4 times, I had norovirus, listeria, and salmonella all horrible, you basically take multiple dumps aka liquid chits and get dehydrated because all the fluids are leaving so you have to constantly sip Electrolytes and you have zero appetite.
I grow my own tomatoes in my back yard mostly cherry tomatoes, If you ever seen those news stories they show farm workers ****ting in the fields.
04-02-2022, 05:51 PM
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#12
Originally Posted By gluon⏩
yeah she will have to go on a bland diet and then introduce each part of the salad one by one and see which one causes the trigger.or just start with really small portions and see, for some it takes time to accustom the stomach to new foods.
04-02-2022, 07:12 PM
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#13
04-02-2022, 07:15 PM
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#14
- BrianDaMan
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Originally Posted By redmelly⏩
that gotdamn tradie's kidWho keeps pooping in the gd damn lettuce?
04-02-2022, 07:18 PM
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#15
Originally Posted By redmelly⏩
its Field workers ****ting in the fields because they dont have access to restrooms there they will **** or piss there. This why I grow my own cilantro, kale, and parsley, and other stuff in my yard.Who keeps pooping in the gd damn lettuce?
The Scary Truth About the Human Waste that's on Your Food
Guac lovers everywhere were struck with grievous news a few weeks ago: The FDA has banned imports of cilantro from Puebla, Mexico, after learning that the crop could be contaminated with human feces. Or, as many news sites so elegantly put it, there's probably poop on your produce.
Investigators found feces and toilet paper in cilantro fields, and noted that some farms lacked toilets for their workers. And this isn't just a gross-out, oversell headline, either: Eating produce with feces on it could make you really sick. The FDA suspects (but hasn't confirmed) that this cilantro is the cause of an outbreak of a parasitic infection called cyclosporiasis, which causes a suite of symptoms that include vomiting, bloating, and (gag) "watery diarrhea." So far, 384 people from 26 states have become ill, and a formal investigation is underway.
So, as we cast our cilantro far, far away, we wondered: Could we take extra steps to avoid poop-covered produce before an outbreak occurs? Are there any kinds of produce that are extra susceptible? Or is it really just a 100%-pun-intended crapshoot? We spoke with Jaydee Hanson, senior policy analyst at the Center for Food Safety, to find out.
The scary truth: Many farm workers simply don't have ready access to restrooms, and the issue isn't contained to specific crops or certain parts of the world.
"One of the problems is that the we have these trade agreements with all kinds of countries saying we recognize their food safety systems as equivalent to ours, and they're not," Hanson says. He notes that India, China, and Mexico have been some of the worst offenders, historically speaking, though the FDA has agents on the ground in these countries actively working to improve conditions. What's more, the U.S. only tests for pathogens in about 2% of the food that crosses its borders, Hanson says. This means it's all too easy for a tainted bunch of cilantro to end up in your crisper drawer.
But don't get too comfortable with your domestic produce: This type of contamination happens at home, too. "Even the U.S., which now has laws in place, has not perfected field sanitation," Hanson adds.
https://www.prevention.com/food-nutr...te-on-produce/
04-02-2022, 07:20 PM
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#16
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Originally Posted By ChaliHo⏩
this is not melly's first rodeo with this type of thingits Field workers ****ting in the fields because they dont have access to restrooms there they will **** or piss there. This why I grow my own cilantro, kale, and parsley, and other stuff in my yard.
04-02-2022, 07:21 PM
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#17
04-02-2022, 07:22 PM
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#18
- DrumsNotDead
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no, when i eat a lot of greens i **** fat fibrous logs that would make any man proud
04-02-2022, 07:22 PM
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#19
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Originally Posted By ChaliHo⏩
lmfao. nah, tradie's kid chit in her yardButthole muncher?
04-02-2022, 07:26 PM
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#20
- run_lola_run
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happens to me as well when I eat salad even though I only I eat romaine from the grocery store and wash the **** out of it. at first I thought it was the dressing but I dont think it is. it usually comes out the back end still looking like a leaf, so I might have a hard time digesting it, or I'm not chewing it enough.
04-02-2022, 07:38 PM
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#21
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Imagine the smells
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04-02-2022, 07:44 PM
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#22
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Originally Posted By run_lola_run⏩
So you feel my pain. Lettuce has sh*t nutrition anyway. Fuk salad. I'll just eat broccoli.happens to me as well when I eat salad even though I only I eat romaine from the grocery store and wash the **** out of it. at first I thought it was the dressing but I dont think it is. it usually comes out the back end still looking like a leaf, so I might have a hard time digesting it, or I'm not chewing it enough.
04-02-2022, 07:46 PM
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#23
04-02-2022, 07:48 PM
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#24
- redmelly
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Originally Posted By ChaliHo⏩
This is a revelation. Rep you on recharge.its Field workers ****ting in the fields because they dont have access to restrooms there they will **** or piss there. This why I grow my own cilantro, kale, and parsley, and other stuff in my yard.
The Scary Truth About the Human Waste that's on Your Food
Guac lovers everywhere were struck with grievous news a few weeks ago: The FDA has banned imports of cilantro from Puebla, Mexico, after learning that the crop could be contaminated with human feces. Or, as many news sites so elegantly put it, there's probably poop on your produce.
Investigators found feces and toilet paper in cilantro fields, and noted that some farms lacked toilets for their workers. And this isn't just a gross-out, oversell headline, either: Eating produce with feces on it could make you really sick. The FDA suspects (but hasn't confirmed) that this cilantro is the cause of an outbreak of a parasitic infection called cyclosporiasis, which causes a suite of symptoms that include vomiting, bloating, and (gag) "watery diarrhea." So far, 384 people from 26 states have become ill, and a formal investigation is underway.
So, as we cast our cilantro far, far away, we wondered: Could we take extra steps to avoid poop-covered produce before an outbreak occurs? Are there any kinds of produce that are extra susceptible? Or is it really just a 100%-pun-intended crapshoot? We spoke with Jaydee Hanson, senior policy analyst at the Center for Food Safety, to find out.
The scary truth: Many farm workers simply don't have ready access to restrooms, and the issue isn't contained to specific crops or certain parts of the world.
"One of the problems is that the we have these trade agreements with all kinds of countries saying we recognize their food safety systems as equivalent to ours, and they're not," Hanson says. He notes that India, China, and Mexico have been some of the worst offenders, historically speaking, though the FDA has agents on the ground in these countries actively working to improve conditions. What's more, the U.S. only tests for pathogens in about 2% of the food that crosses its borders, Hanson says. This means it's all too easy for a tainted bunch of cilantro to end up in your crisper drawer.
But don't get too comfortable with your domestic produce: This type of contamination happens at home, too. "Even the U.S., which now has laws in place, has not perfected field sanitation," Hanson adds.
https://www.prevention.com/food-nutr...te-on-produce/
The Scary Truth About the Human Waste that's on Your Food
Guac lovers everywhere were struck with grievous news a few weeks ago: The FDA has banned imports of cilantro from Puebla, Mexico, after learning that the crop could be contaminated with human feces. Or, as many news sites so elegantly put it, there's probably poop on your produce.
Investigators found feces and toilet paper in cilantro fields, and noted that some farms lacked toilets for their workers. And this isn't just a gross-out, oversell headline, either: Eating produce with feces on it could make you really sick. The FDA suspects (but hasn't confirmed) that this cilantro is the cause of an outbreak of a parasitic infection called cyclosporiasis, which causes a suite of symptoms that include vomiting, bloating, and (gag) "watery diarrhea." So far, 384 people from 26 states have become ill, and a formal investigation is underway.
So, as we cast our cilantro far, far away, we wondered: Could we take extra steps to avoid poop-covered produce before an outbreak occurs? Are there any kinds of produce that are extra susceptible? Or is it really just a 100%-pun-intended crapshoot? We spoke with Jaydee Hanson, senior policy analyst at the Center for Food Safety, to find out.
The scary truth: Many farm workers simply don't have ready access to restrooms, and the issue isn't contained to specific crops or certain parts of the world.
"One of the problems is that the we have these trade agreements with all kinds of countries saying we recognize their food safety systems as equivalent to ours, and they're not," Hanson says. He notes that India, China, and Mexico have been some of the worst offenders, historically speaking, though the FDA has agents on the ground in these countries actively working to improve conditions. What's more, the U.S. only tests for pathogens in about 2% of the food that crosses its borders, Hanson says. This means it's all too easy for a tainted bunch of cilantro to end up in your crisper drawer.
But don't get too comfortable with your domestic produce: This type of contamination happens at home, too. "Even the U.S., which now has laws in place, has not perfected field sanitation," Hanson adds.
https://www.prevention.com/food-nutr...te-on-produce/
04-02-2022, 07:49 PM
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#25
04-02-2022, 08:16 PM
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#26
- run_lola_run
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Originally Posted By redmelly⏩
what kind of dressing? I use the caesar dressing from Costco. That may be it for me, not sure. Could be the volume of lettuce too.So you feel my pain. Lettuce has sh*t nutrition anyway. Fuk salad. I'll just eat broccoli.
04-02-2022, 08:19 PM
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#27
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Originally Posted By run_lola_run⏩
Balsamic vinegar + oil. I did withhold some info: I had feta cheese on my salad. I don't think I do well with dairy sometimes. I keep saying I'm going to quit it but it keeps calling my name.what kind of dressing? I use the caesar dressing from Costco. That may be it for me, not sure. Could be the volume of lettuce too.
04-02-2022, 09:12 PM
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#28
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04-02-2022, 09:19 PM
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#29
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