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Forum » Rate lunch……(deadlystriker gtfih)
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Thread: Rate lunch……(deadlystriker gtfih)

post 1704221011 07-27-2024, 12:08 PM
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  1. Lefticle
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Rate lunch……(deadlystriker gtfih)

18oz grass fed ribeyes from a local ranch. I get a 1/4 or 1/2 cow from them every year.

24hr sous vide and seared on the blackstone:






I throw the cutting board straight in the middle of the table and everyone eats straight off the cutting board.

Perfect fuel for me, 2yr old son, and pregnant wife.
Always Neg Back Crew.
post 1704221081 07-27-2024, 12:11 PM
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  1. p7nk
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sous vide is for French people and women who can't cook.
💋👨🏽‍🍳🇨🇴
AP4 Crew
post 1704221091 07-27-2024, 12:11 PM
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#3
  1. MyGhettoFantasy
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5/10 sear

7/10 cook

+1 for not being a *******

7.5 overall
The closer we approach the uncertainty of life's ending the more we wish to trade all of the things we have acquired in exchange for all of the things we have lost: wealth for youth, knowledge for fresh curiosity, resignation for hope. We'd trade our wisdom for new experiences, but it is wisdom that will teach us that at the end of the road the only new experience is death.
post 1704221181 07-27-2024, 12:13 PM
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  1. HateLiberals
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Originally Posted By p7nk⏩
sous vide is for French people and women who can't cook.
Brutal
post 1704221211 07-27-2024, 12:15 PM
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  1. Lefticle
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Originally Posted By p7nk⏩
sous vide is for French people and women who can't cook.
I’m 3% percent French and not a woman. Statement checks out.
Always Neg Back Crew.
post 1704221341 07-27-2024, 12:20 PM
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Originally Posted By Lefticle⏩
I’m 3% percent French and not a woman. Statement checks out.
at least you got a decent sear CancerStriker steaks always look like he boiled them and that was it. and are always over cooked.
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post 1704221411 07-27-2024, 12:22 PM
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  1. BigDeeps01
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Very nice
post 1704221461 07-27-2024, 12:23 PM
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  1. Lefticle
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Originally Posted By p7nk⏩
at least you got a decent sear CancerStriker steaks always look like he boiled them and that was it. and are always over cooked.
I probably should have seared longer. It was really good, but could have seared for another couple of minutes. I’ve never sous vide a steak for that long before. I wanted to be sure I didn’t overcook it, so I chose not to sear it for longer. In hind sight, I should have sous vide about at about 5-10 degrees cooler and seared for slightly longer.
Always Neg Back Crew.
post 1704221471 07-27-2024, 12:23 PM
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  1. DeadlyStriker
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Das it boyo. Would absolutely destroy. Literally the peak of dinner just perfect steak, on the cutting board and enjoying it with family. Doesn't get any better.
Originally Posted By p7nk⏩
at least you got a decent sear CancerStriker steaks always look like he boiled them and that was it. and are always over cooked.
Says the cracker barrel cook. You're in every steak thread but the one when I called you out. What a coincidence!

https://forum.obnoxiousbrutes.com/showt...ght=p7nk+steak
post 1704221541 07-27-2024, 12:25 PM
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  1. FoulSmell
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10/10 mirin hard

Every time I look into buying a cow, it’s crazy expensive. Far more than just buying at the store.
post 1704221551 07-27-2024, 12:25 PM
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#11
  1. tripod29
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Repped per usual.

What trt dose you on? How's wife's molkers looking? Srs, vry srs.
post 1704221891 07-27-2024, 12:36 PM
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#12
  1. Lefticle
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Originally Posted By FoulSmell⏩
10/10 mirin hard

Every time I look into buying a cow, it’s crazy expensive. Far more than just buying at the store.
Really? It’s WAY less here. It’s basically the same price as ground beef from the store per lb, but you also get a ton of roasts, steaks, etc as well.
Always Neg Back Crew.
post 1704222021 07-27-2024, 12:40 PM
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That steak is missing something. Needs to be basted in butter or something. Definitely a bit undercooked.
post 1704222691 07-27-2024, 12:53 PM
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#14
  1. FoulSmell
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Originally Posted By Lefticle⏩
Really? It’s WAY less here. It’s basically the same price as ground beef from the store per lb, but you also get a ton of roasts, steaks, etc as well.
This is what I’m seeing:

https://halfcowforsale.com/products/half-cow-for-sale


https://watsonfarmsbeef.com/standard-bulk-beef-bundles/
https://maidencreekbeef.com/product/half-cow/
post 1704222881 07-27-2024, 12:58 PM
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#15
  1. Lefticle
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Originally Posted By FoulSmell⏩
This is what I’m seeing:
https://halfcowforsale.com/products/...undle-for-sale

https://halfcowforsale.com/products/half-cow-for-sale


Here is a cheaper one, not far from the above place, location wise.

https://watsonfarmsbeef.com/standard-bulk-beef-bundles/
Damn that is expensive. About twice what I pay. It’s typically about $5/lb for me. Where are they located?
Always Neg Back Crew.
post 1704225991 07-27-2024, 02:15 PM
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#16
  1. OT2000
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I am not a fan of cooking in plastic especially a cut that doesn’t need it. With that said, I would still try that since the meat inside looks really good and the fat should melt in your mouth like butter.

Either way, ribeye reps.
I probably banged your mom.

Eat the whole animal like a real man.
post 1704226191 07-27-2024, 02:21 PM
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#17
  1. FoulSmell
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Originally Posted By Lefticle⏩
Damn that is expensive. About twice what I pay. It’s typically about $5/lb for me. Where are they located?
South Carolina
post 1704226821 07-27-2024, 02:34 PM
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#18
  1. Lefticle
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Originally Posted By tripod29⏩
Repped per usual.

What trt dose you on? How's wife's molkers looking? Srs, vry srs.
Currently taking 200mgs/week. Feels good man.
Always Neg Back Crew.
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