Log In

Your email is not your username

Register

If you were a member of the old Bodybuilding.com forums and would like to reuse your previous username, you can request it below. We use your email only for registration and do not store it. For more information, please see our Privacy Policy.

Confirm your email

A registration code was sent to your email. Enter it here.

Welcome

You have successfully setup your account.

Sign in

Quick Navigation Bottom Misc
Forum
» Rate Lunch
  1. Results 1 to 9 of 9

Thread: Rate Lunch

post 1612452691 08-03-2020, 10:56 AM
-
#1
  1. DrewDarden
  1. DrewDarden
  2. Join Date: Nov 2016
  3. Posts: 23,010
  4. Subscribers: 5
  5. Rep Power: 507859

Rate Lunch



Misc Lifting Crew (Team Lead)
post 1612453131 08-03-2020, 11:01 AM
-
#2
  1. 78novacaine
  2. Registered User
  1. 78novacaine
  2. Registered User
  3. Join Date: Jan 2019
  4. Posts: 15,477
  5. Rep Power: 176552
Mirin steak and ass pear gas combo.

Not mirin complete lack of sear on said steak, but at least it doesn't look overcooked.

6/10. Would be +2-3 with a proper sear on the steak.
Permabulk/bloatlord Crew
Tradie Crew
HTC
post 1612453191 08-03-2020, 11:02 AM
-
#3
  1. jeshelton
  2. Registered User
  1. jeshelton
  2. Registered User
  3. Join Date: Jan 2013
  4. Age: 43
  5. Posts: 11,801
  6. Rep Power: 267554
8/10.

My real question is, how often do you look through the glass in the fridge instead of just opening the door to look inside?
445/340/545
post 1612453321 08-03-2020, 11:03 AM
-
#4
  1. mchabs
  2. Registered User
  1. mchabs
  2. Registered User
  3. Join Date: Jun 2012
  4. Location: San Diego, California, United States
  5. Age: 35
  6. Posts: 12,038
  7. Rep Power: 37820
wood eat
post 1612453401 08-03-2020, 11:04 AM
-
#5
  1. Stray800
  2. Zombie Survivalist
  1. Stray800
  2. Zombie Survivalist
  3. Join Date: May 2008
  4. Location: Florida, United States
  5. Posts: 15,279
  6. Rep Power: 24392
Lookin good op!

I prefer my steaks around 130 degrees but to each his own
post 1612454781 08-03-2020, 11:17 AM
-
#6
  1. DrewDarden
  1. DrewDarden
  2. Join Date: Nov 2016
  3. Posts: 23,010
  4. Subscribers: 5
  5. Rep Power: 507859
Originally Posted By 78novacaine
Mirin steak and ass pear gas combo.

Not mirin complete lack of sear on said steak, but at least it doesn't look overcooked.

6/10. Would be +2-3 with a proper sear on the steak.
Yeah I cooked on the stove instead of the grill. Didn't have much time. Had to get back to work.

As far as the salad? No thanks Jeff.
Originally Posted By jeshelton
8/10.

My real question is, how often do you look through the glass in the fridge instead of just opening the door to look inside?
Not one time.
Originally Posted By Stray800
Lookin good op!

I prefer my steaks around 130 degrees but to each his own
I cooked these steaks a bit more than I typically like to. I usually like it a little more on the medium rare side.
Misc Lifting Crew (Team Lead)
post 1612454841 08-03-2020, 11:18 AM
-
#7
  1. dtrain098
  2. DONTRAY
  1. dtrain098
  2. DONTRAY
  3. Join Date: Apr 2014
  4. Location: United States
  5. Posts: 1,053
  6. Rep Power: 6129
That’s a snack.
Sacrifice. Discipline. Patience. Gratitude. Optimism.

║✭✭✭✭✭✭✭▅▅▅▅▅▅▅▅▅
║✭✭✭✭✭✭✭▅▅▅▅▅▅▅▅▅
║✭✭✭✭✭✭✭▅▅▅▅▅▅▅▅▅
║✭✭✭✭✭✭✭ AMERICA FIRST ✭
║▅▅▅▅▅▅▅▅▅▅▅▅▅▅▅
║▅▅▅▅▅▅▅▅▅▅▅▅▅▅▅
║▅▅▅▅▅▅▅▅▅▅▅▅▅▅▅
post 1612454931 08-03-2020, 11:18 AM
-
#8
  1. DrewDarden
  1. DrewDarden
  2. Join Date: Nov 2016
  3. Posts: 23,010
  4. Subscribers: 5
  5. Rep Power: 507859
Originally Posted By dtrain098
That’s a snack.
People always say that but it's a pound of sirloin. It's not a snack.
Misc Lifting Crew (Team Lead)
post 1612455231 08-03-2020, 11:21 AM
-
#9
  1. MuzzieChik786
  2. Registered User
  1. MuzzieChik786
  2. Registered User
  3. Join Date: Nov 2013
  4. Posts: 28,332
  5. Rep Power: 274026
Damn, that asparagus looks perfect. GJDM.
Thus let me live, unseen, unknown;
Thus unlamented let me die;
Steal from the world, and not a stone
Tell where I lie.

2/17/15 - Dunk Tank Results: 15% bf (Omron said 18.6%) - 123.4 lbs LBM
Quick Navigation Top Misc
Bookmarks
Digg.com
Digg
del.icio.us
del.icio.us
Stumbleupon.com
StumbleUpon
Google.com
Google
Facebook.com
Facebook
Posting Permissions
  1. You may not post new threads
  2. You may not post replies
  3. You may not post attachments
  4. You may not edit your posts