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Forum » How you cooking your turkey for Thanksgiving?
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Thread: How you cooking your turkey for Thanksgiving?

post 1623664021 11-25-2020, 11:25 AM
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How you cooking your turkey for Thanksgiving?

might have to try this recipe ...


Subscribe for extra premium content (no noodz sorry guys)
post 1623664371 11-25-2020, 11:29 AM
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lol at cooking turkey for thanksgiving

We substitute that bs for chicken, spicy Mexican tamales, smoked ham, Spanish rice, mashed potatoes some other bomb as stuff
post 1623664451 11-25-2020, 11:30 AM
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i am deep frying my first turkey tomorrow. wish me luck. i am going to put a handle on a piece of plywood, not taking any chances
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post 1623664501 11-25-2020, 11:31 AM
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Roast duck crew, haven't cooked turkey in years
post 1623664991 11-25-2020, 11:36 AM
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Deep Fry FTW
Originally Posted By armyr0b⏩
i am deep frying my first turkey tomorrow. wish me luck. i am going to put a handle on a piece of plywood, not taking any chances
a handle ona piece of plywood? why? if you bought those deep fryer pots.. it has everything you need
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post 1623667961 11-25-2020, 12:08 PM
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Originally Posted By p7nk⏩
Deep Fry FTW




a handle ona piece of plywood? why? if you bought those deep fryer pots.. it has everything you need
just want to be ready if there is an explosion.

i just want to make sure its properly thawed
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post 1623668251 11-25-2020, 12:12 PM
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Got a ~20# bird in the fridge right now. Going to spatchcock and dry brine it tonight, then rub it down and throw it on the smoker in the morning. Should be hnnnnnnnng. Never done the spatchcock before but with such a big bird I've heard it's a ton easier.
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post 1623668931 11-25-2020, 12:19 PM
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Cornish game hens in the crockpot for an easy day for me. Will make some rice pilaf, mashed potatoes, and candied yams on the side.




Op’s turkey looking moist AF. Would gobble till I wobble.
post 1623669051 11-25-2020, 12:21 PM
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However wawa makes their turkey.
post 1623669221 11-25-2020, 12:22 PM
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Dry brined, then Smoked with cherry wood.

13-lb.s
I'm not blessed with riches, but I am rich with blessings.
Thank you, LORD, my God.
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post 1623669271 11-25-2020, 12:23 PM
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Originally Posted By armyr0b⏩
just want to be ready if there is an explosion.

i just want to make sure its properly thawed
Boil it first. Not enough to cook it, but to rise it's temperature before frying.
post 1623670011 11-25-2020, 12:30 PM
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the first time I deep fried a turkey, it changed mah life
only way to cook a turkey from now on crew
post 1623670751 11-25-2020, 12:38 PM
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Smoking it on pecan.

Just lmao @ ovencels
post 1623671231 11-25-2020, 12:43 PM
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Going old school this year.

Brining for about 2 days. Slather the outside in Butter and put in turkey bag (srs). Into the oven. Super moist inside and crispy skin outside. Turkey tends to cook a bit faster too so gotta still keep an eye on it but no basting.

Only thing better is deep fried.
*Updated* If you can't hit a 320 yard drive, are you even a man?
post 1623671301 11-25-2020, 12:43 PM
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Originally Posted By Chargr⏩
lol at cooking turkey for thanksgiving

We substitute that bs for chicken, spicy Mexican tamales, smoked ham, Spanish rice, mashed potatoes some other bomb as stuff
It's Thanksgiving not Cinco De Mayo brah
post 1623671451 11-25-2020, 12:45 PM
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I don’t celebrate thanksgiving. Tomorrow I’ll eat the same thing I always do. They had a little potluck at work today and I sat it out.
post 1623671521 11-25-2020, 12:46 PM
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I just eat out
RIP Pedro Suarez Vertiz. Te queremos Hermano

If your right leg is Thanksgiving and your left leg is Christmas, can I come and visit you between the holidays?
post 1623671761 11-25-2020, 12:48 PM
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See monster0ultra's sig
post 1623671921 11-25-2020, 12:50 PM
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Who ever made that cake OP did a stellar job
post 1623672091 11-25-2020, 12:52 PM
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Originally Posted By Fang2⏩
I just eat out
Okay yeah same, but what do you do for nutrition?
post 1623676091 11-25-2020, 01:38 PM
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Charcoal grill with Oak. Brining it right now.
post 1623676541 11-25-2020, 01:43 PM
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Originally Posted By Atrnmike⏩
However wawa makes their turkey.



post 1623678491 11-25-2020, 02:05 PM
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wet brine for 36 hours with an apple juice brine...then slow smoke with apple wood and cherry, probably do a maple glaze as well...mashed potatoes, stuffing, roasted sweet potatoes, broccoli, corn...daughter is bringing over pie, ice cream and a cheese cake...oh yeah and plenty of wine!!
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post 1623678991 11-25-2020, 02:10 PM
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Last 5 years

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post 1623681341 11-25-2020, 02:36 PM
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I have a 5lb Turkey breast in the fridge now, been brining, tomorrow gonna inject with creole butter and either air fry or air roast in my ninja XL oven thingy
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post 1623681861 11-25-2020, 02:41 PM
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Turkey fryer crew. We will fry a small one as we eat more roast beef than Turkey now.
I probably banged your mom.

Eat the whole animal like a real man.
post 1623682181 11-25-2020, 02:45 PM
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Originally Posted By RICHSTRONG⏩
lmfaooo
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post 1623682511 11-25-2020, 02:49 PM
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Smoked cajun style. You mirin'?

post 1623682521 11-25-2020, 02:49 PM
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Doing a 24-hour brine, then throwing it on the Big Green Egg.
Audentes Fortuna Juvat
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post 1623682611 11-25-2020, 02:51 PM
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The women do the holiday cooking in my family.
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