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Forum » Rate my Kobe steak meal/10
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Thread: Rate my Kobe steak meal/10

post 1630990143 02-09-2021, 06:29 PM
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Rate my Kobe steak meal/10

My local supermarket had this kobe steak so I decided to give it a try.

Cooked it at 128 sous vide for 1 hour. Finished on skillet with butter and thyme.



It was a quick meal so I served it with a baked sweet potato with butter and cinnamon and some fresh sour kraut for the gut benefits. We had a glass of Decoy Cabernet. Of course a microwaved quest bar for dessert.


post 1630990303 02-09-2021, 06:31 PM
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waygu steak is good

I hope you knew how to cook it

I remeber I ate tacos and it tasted like golden butter on my tongue at some food place./
post 1630990623 02-09-2021, 06:34 PM
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Sous vide is an awesome way for people who don't know how to cook a fukkin thing, to enjoy some food.

Glad you enjoyed your food OP.
post 1630990753 02-09-2021, 06:35 PM
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bruh thats not wagyu thats literally just a fatty ribeye , wagyu isnt $30 a lb

this is wagyu



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post 1630990943 02-09-2021, 06:37 PM
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Post deleted by user
Original Ruckus
post 1630991003 02-09-2021, 06:38 PM
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Originally Posted By Jestbrah⏩
bruh thats not wagyu thats literally just a fatty ribeye , wagyu isnt $30 a lb

this is wagyu



Trust me I know what wagyu is ive eaten a5 wagyu. My guess is this is just a prime quality steak. Personally give me a thick cut Delmonico for 13$
post 1630991033 02-09-2021, 06:38 PM
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should have microwaved the steak too. it may have turned out better
post 1630991063 02-09-2021, 06:39 PM
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Originally Posted By EdwardTheGreat⏩
Sous vide is an awesome way for people who don't know how to cook a fukkin thing, to enjoy some food.

Glad you enjoyed your food OP.
I know how to cook pretty well. I'm just lazy sometimes.
post 1630991223 02-09-2021, 06:41 PM
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Originally Posted By ItsJamesthefin⏩
I'm just lazy sometimes.
I could tell that by your kitchen cabinets, countertop, floor, dishes, wire management, etc.
post 1630991243 02-09-2021, 06:42 PM
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Originally Posted By ItsJamesthefin⏩
Trust me I know what wagyu is ive eaten a5 wagyu. My guess is this is just a prime quality steak. Personally give me a thick cut Delmonico for 13$
ok good just making sure.

I dont even like playing with buying market ribeye im almost always sold a lie, buy prime and then get chewy fat and flavorless meat.
Usually just stick with filet and sirloin now to be safe, but prime rib roast usually is dependable.
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post 1630991343 02-09-2021, 06:42 PM
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Originally Posted By EdwardTheGreat⏩
I could tell that by your kitchen cabinets, countertop, floor, dishes, etc.
Damn you're a savage. Teach me your ways.
post 1630991363 02-09-2021, 06:42 PM
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How did it taste? Tough to tell from that pic.
post 1630991583 02-09-2021, 06:45 PM
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**** looks gross

Wasting a good steak by boiling it lmao

Slap that bitch in a hot pan/grill like a man
post 1630991943 02-09-2021, 06:49 PM
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Originally Posted By Jestbrah⏩
ok good just making sure.

I dont even like playing with buying market ribeye im almost always sold a lie, buy prime and then get chewy fat and flavorless meat.
Usually just stick with filet and sirloin now to be safe, but prime rib roast usually is dependable.
Yes agreed. Its been hit or miss for prime for me. This was a miss. It was good and fatty but definitely not worth the 30/lb. The real thick cut Delmonico that we paid 13$ yesterday was better.

For reference this is the a5 I had. We cooked it on a Himalayan salt block.
Originally Posted By ErnieMccracken⏩
How did it taste? Tough to tell from that pic.
Taste was probably 7/10.
Originally Posted By GooBaaa⏩
**** looks gross

Wasting a good steak by boiling it lmao

Slap that bitch in a hot pan/grill like a man
you know nothing.
post 1630992033 02-09-2021, 06:50 PM
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$20 for that.... good ass deal.

Looks good OP.
post 1630992273 02-09-2021, 06:54 PM
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Christ on cooking that for an hour

Good looking meat, way to completely fuk it up
I don’t want a large farva, I want a goddamn liter of cola

Send In The Clowns
post 1630992583 02-09-2021, 06:57 PM
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Originally Posted By Fuqdatass⏩
Christ on cooking that for an hour

Good looking meat, way to completely fuk it up
Does nobody on the misc know what a sous vide cooker does? Christ
post 1630992743 02-09-2021, 06:59 PM
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Originally Posted By DizzySmalls⏩
Does nobody on the misc know what a sous vide cooker does? Christ
Absolute plebs srs
post 1630993413 02-09-2021, 07:06 PM
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Originally Posted By DizzySmalls⏩
Does nobody on the misc know what a sous vide cooker does? Christ
This lmao. Thinking I boiled the damn thing. Meanwhile I cooked it to a perfect 128 and then seared it.
post 1630993423 02-09-2021, 07:06 PM
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Originally Posted By Jestbrah⏩
bruh thats not wagyu thats literally just a fatty ribeye , wagyu isnt $30 a lb

this is wagyu



This man is correct.

Edit: 5/10 steak
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post 1630993623 02-09-2021, 07:09 PM
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Looks like you did a good job of cooking it. How did it taste?
post 1630995133 02-09-2021, 07:24 PM
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Originally Posted By Ausaric⏩
Looks like you did a good job of cooking it. How did it taste?
Tasted like a prime quality steak. Personally I'd rather pay a USDA Prime steak and not this again. Overall 6.5*7/10
post 1630995343 02-09-2021, 07:27 PM
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Looks good brah
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post 1630995523 02-09-2021, 07:29 PM
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nice! how's the immune system?
post 1630995713 02-09-2021, 07:30 PM
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Originally Posted By ItsJamesthefin⏩
Tasted like a prime quality steak. Personally I'd rather pay a USDA Prime steak and not this again. Overall 6.5*7/10
Interesting. Why do you rate it at a 6.5/7 out of 10? Do you think it was worth the price?
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