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Β» Rate Lunch /10
  1. Results 1 to 26 of 26
post 1698566733 03-01-2024, 11:34 AM
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Rate Lunch /10

Double cheeseburger, loaded fries, and a Coke.




seriously loaded fries:

post 1698566923 03-01-2024, 11:38 AM
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Needs more ketchup
"The dildo of consequences rarely arrives lubed."

See OptimusTrajan' sig
post 1698567073 03-01-2024, 11:41 AM
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You get a kids size burger?
post 1698567373 03-01-2024, 11:45 AM
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Is that burger on an English muffin? (Super Ded fkn Srs)
post 1698567413 03-01-2024, 11:47 AM
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Not mirin, looks weird
post 1698567463 03-01-2024, 11:48 AM
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kind of overpriced. assuming you had to tip too
post 1698572623 03-01-2024, 01:25 PM
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Originally Posted By xxAchillesxx
Needs more ketchup
Ketchup easy to add, else is rinsed into the sink after.
Originally Posted By mrdot
You get a kids size burger?
Burger will hit at 1000 calories for sure, perspective is a thing in photos.
post 1698572723 03-01-2024, 01:29 PM
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7th street burger looks pretty solid.

Their fries are definitely a ripoff of In-N-Out Roadkill fries though. But whatever, still looks good.
post 1698573093 03-01-2024, 01:38 PM
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Those fries are epic my G
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post 1698573203 03-01-2024, 01:40 PM
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I'd like it better without whatever that jizz is on the bottom bun and with real or no cheese but otherwise looks ok
post 1698573483 03-01-2024, 01:48 PM
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Originally Posted By gwg77
7th street burger looks pretty solid.

Their fries are definitely a ripoff of In-N-Out Roadkill fries though. But whatever, still looks good.
I went to In-N-Out only once. I remember someone telling me I 'ordered the burger wrong' for asking for onions on it. I thought it was mediocre even next to Shake Shack, and 7th street burger slaps srs. You ever try it when you lived here?
Originally Posted By Dontoewsmebro
Those fries are epic my G
Yeah and I had dumped them out of the carton so the browned patty goodness is underneath it and it doesn't look like there's enough sauce.

But a landchad has to eat srs. JFL at my photo skills.
post 1698573793 03-01-2024, 01:56 PM
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That cheeseburger looks good!

Fries and things like chips I can do without...which is weird because I love potatoes lol...
National Level Competitor (Female BB)
post 1698573843 03-01-2024, 01:57 PM
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That actually looks pretty good for the price dedsrs
post 1698574413 03-01-2024, 02:08 PM
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Originally Posted By LogicalLifts
I went to In-N-Out only once. I remember someone telling me I 'ordered the burger wrong' for asking for onions on it. I thought it was mediocre even next to Shake Shack, and 7th street burger slaps srs. You ever try it when you lived here?
Yeah the In-N-Out fries kinda suck on their own. But animal style or Roadkill dresses them up pretty nice. I just meant that it had the same ingredients as Roadkill fries.

7th street is fairly new right? I'm pretty sure they didn't exist yet when I lived there.
post 1698575033 03-01-2024, 02:16 PM
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10/10 wood smash
π•Έπ–Šπ–’π–Šπ–“π–™π–” π•Έπ–”π–—π–Ž
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post 1698575693 03-01-2024, 02:26 PM
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  1. LogicalLifts
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Originally Posted By kimm4
That cheeseburger looks good!

Fries and things like chips I can do without...which is weird because I love potatoes lol...
That's why I took a photo of the ingredient list for the loaded fries. The sauce has quite a kick, but I still needed the Coke to cut through the richness man god dayum. Will have to do a long swim this weekend lol.
Originally Posted By MetroBrah
That actually looks pretty good for the price dedsrs
Yeah man I mean it's NYC prices. But Chad has to eat too, right?
post 1698576393 03-01-2024, 02:40 PM
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Originally Posted By gwg77
Yeah the In-N-Out fries kinda suck on their own. But animal style or Roadkill dresses them up pretty nice. I just meant that it had the same ingredients as Roadkill fries.

7th street is fairly new right? I'm pretty sure they didn't exist yet when I lived there.
Yeah I think in 2020ish? 2021? I was speaking more to In-N-Out's burger. Had been hearing about it for over a decade so when I tried it the first time I was just kind of 'meh, Shake Shack mogs it'.

Forgot when you left the city. Time does fly...
Originally Posted By CoffeeStout
10/10 wood smash
Das it mane!
post 1698587193 03-01-2024, 07:41 PM
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Originally Posted By gmenfan40
Is that burger on an English muffin? (Super Ded fkn Srs)
Strong unaware:



100% ded fkn srs. Put some respect on those rolls.
Originally Posted By CuttyUnderleaf
Not mirin, looks weird
Ever eaten a burger?
Originally Posted By 8pieces
kind of overpriced. assuming you had to tip too
Not sure why (some) Miscers keep bringing up their own subjective view of value for money as if it's authoritative. I paid a $15 tip to my last Cinnabon Doordash driver, on top of the fees. You mad?
post 1698587263 03-01-2024, 07:44 PM
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#19
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9/10 washing it down with a bottled glass coke is a good feeling

At the risk of being accused of glazing this would be a 10/10 with an extra burger, but I'm just a fatty like that.

Mirin'
post 1698588383 03-01-2024, 08:09 PM
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Originally Posted By Voidgaze
9/10 washing it down with a bottled glass coke is a good feeling

At the risk of being accused of glazing this would be a 10/10 with an extra burger, but I'm just a fatty like that.

Mirin'
Honestly, if anyone could eat two of those double cheeseburgers and the loaded fries I'd give the person a srs high five. That meal (and you've seen me post my junk food binging) had me out, lol
post 1698589203 03-01-2024, 08:32 PM
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#21
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Originally Posted By kimm4
That cheeseburger looks good!

Fries and things like chips I can do without...which is weird because I love potatoes lol...
As you like potato, I'm going to give you something to make kimm.

Whisk 8 eggs
Dice and microwave 1 medium potato
Fry half an onion with either grated or diced chorizo and then add the microwaved potato.
Pour half the eggs in a pan.
As soon as they start to cook, put the potato/onion/chorizo mixture on top
Wait 30s then pour the rest of the eggs over it.
As soon as the top eggs start to cook and hold together, flip it over and cook a bit more.

You get a potato, onion and chorizo burger held together with egg, as opposed to a spanish omelette.
Screw nature; my body will do what I DAMN WELL tell it to do!

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post 1698600153 03-02-2024, 01:52 AM
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I at first didn't think the burger was on a potato bun and was going to rate it down for that (potato buns are the best for burgers), but now it apparently is.


Potato buns usually look a bit fluffier. I assume it's because they branded the sigil onto the bun that it's been a bit squished.
Back off, Warchild.

Seriously.
post 1698600393 03-02-2024, 02:03 AM
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That's the smallest burger I've seen .
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post 1698614203 03-02-2024, 10:39 AM
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Originally Posted By Bodhy
I at first didn't think the burger was on a potato bun and was going to rate it down for that (potato buns are the best for burgers), but now it apparently is.

Potato buns usually look a bit fluffier. I assume it's because they branded the sigil onto the bun that it's been a bit squished.
Yeah it's a double smashed burger - beautiful browned bits. I'm not a fan of meatloaf 'burgers'.
Originally Posted By Fang2
That's the smallest burger I've seen.
Perspective is a thing.
post 1698621743 03-02-2024, 01:47 PM
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#25
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Originally Posted By DuracellBunny
As you like potato, I'm going to give you something to make kimm.

Whisk 8 eggs
Dice and microwave 1 medium potato
Fry half an onion with either grated or diced chorizo and then add the microwaved potato.
Pour half the eggs in a pan.
As soon as they start to cook, put the potato/onion/chorizo mixture on top
Wait 30s then pour the rest of the eggs over it.
As soon as the top eggs start to cook and hold together, flip it over and cook a bit more.

You get a potato, onion and chorizo burger held together with egg, as opposed to a spanish omelette.
I'd recommend a good amount of garlic (e.g., sliced) with the onion, since high heat isn't necessary.
post 1698629353 03-02-2024, 04:40 PM
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Originally Posted By LogicalLifts
I'd recommend a good amount of garlic (e.g., sliced) with the onion, since high heat isn't necessary.
It depends how much chorizo you use. If you using a bit, then yeah, add garlic. If you are generous with the chorizo, you don't need to add it, but if you are a garlic fan, knock yourself out. I tend to use a lot of chorizo and grate it.

I have a very high tolerance for garlic, so my wife sets limits on how much I can use.

Re the food in the OP: it's not something I would personally eat. I don't think I have bought a burger and fries in the last 15 years.

I don't eat a lot of beef and will not go anywhere near that processed cheese. I occasionally make vension burgers, but that's as far as it goes.
Screw nature; my body will do what I DAMN WELL tell it to do!

The only dangerous thing about an exercise is the person doing it.

They had the technology to rebuild me. They made me better, stronger, faster......
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