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Why is 3rd world food worshipped so much?
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03-17-2024, 05:07 PM
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#1
- 11lemon11
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- 11lemon11
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Why is 3rd world food worshipped so much?
Sure it is nice to eat novel foods once in a while but who would actually want to totally rely on a non-Western cuisine for all of their meals and snacks? I know that part of it is white peoples trying to make thirdworldcels feel like their equals. ‘Well, we walked on the moon but you did make a paste out of those leaves growing 5ft from your hut, so it all evens out’ but it’s getting stupid now. Whites trying to outdo each other as to how exotic their eating can be has blown the egos of non-white peoples up into the stratosphere. The funny thing is that if whites didn’t worship bowls of slop they’d realise their own food cultures were far more elaborate what with all the technologies they’d devised to grow, process, transport and cook foods. I’m eating genetically modified popcorn cooked in a microwave. You’re eating slop someone mashed by foot and then cooked over a fire. Come on, man. You should be worshipping us.
03-17-2024, 05:13 PM
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#2
I’m in Europe right now and UK cuisine is absolutely pathetic and bland. It was rated one of the worst cuisines in the world for obvious reasons. I went to Belgium and Netherlands, and they also don’t have any identifiable cultural dish worth mentioning. Don’t get me started on the nordic cuisines because they are even more pathetic. Nonwhite cuisines >>> white food by a mile
03-17-2024, 05:14 PM
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#3
03-17-2024, 05:16 PM
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#4
03-17-2024, 05:16 PM
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#5
- Duckliver
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- Duckliver
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Aside from basing your entire argument on fictional scenarios, I hardly find advanced food preparation designed with a priority for profit worthy of any type of celebration other than that of those who have lined their pockets. Meanwhile you think a system designed for the profit of a few which exploits necessity and addiction is worthy of making yourself an object of worship? Out of control ego combined with unearned hubris while simultaneously celebrating somone else profiting off what those third worlders design to taste delicious and bring a bit of happiness to a rough life.
It’s a shame what we do with food versus what we are capable of
It’s a shame what we do with food versus what we are capable of
03-17-2024, 05:17 PM
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#6
- x-trainer ben
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- x-trainer ben
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Is the Belgian waffle and fruit not one of the tastiest foods available?
The Belgian beef stew on rice, cmon dude.
The Belgian beef stew on rice, cmon dude.
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03-17-2024, 05:21 PM
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#7
- ghostfacedup
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- ghostfacedup
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nothing beats a good steak, but man oh man some good tacos are tough to beat.
03-17-2024, 05:23 PM
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#8
- ithappenss
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- ithappenss
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Originally Posted By sf813⏩
your taste buds are nuked from all the chemicals US food has that are banned in other countries for good reasonI’m in Europe right now and UK cuisine is absolutely pathetic and bland. It was rated one of the worst cuisines in the world for obvious reasons. I went to Belgium and Netherlands, and they also don’t have any identifiable cultural dish worth mentioning. Don’t get me started on the nordic cuisines because they are even more pathetic. Nonwhite cuisines >>> white food by a mile
03-17-2024, 05:26 PM
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#9
- RainingBlood
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- RainingBlood
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US has no food culture.
03-17-2024, 05:28 PM
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#10
Originally Posted By sf813⏩
STFU with this bullchit. I could easily name 10+ tasty British comfort foods. If you're American (assumed) your legacy in food is colonizing the world with garbage junk food. You can't even get that right in your own country with all the nasty added chemicals. Let's not start on the standard of your chocolate as well. Absolute poverty.I’m in Europe right now and UK cuisine is absolutely pathetic and bland. It was rated one of the worst cuisines in the world for obvious reasons.
03-17-2024, 05:28 PM
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#11
Originally Posted By ithappenss⏩
Keep coping pheggit about your euro dogchit foodyour taste buds are nuked from all the chemicals US food has that are banned in other countries for good reason
I’ve eaten many different types of worldly cuisines and have cultured taste from that
03-17-2024, 05:30 PM
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#12
- kengriffeyjr24
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- kengriffeyjr24
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its because you just want more variety
yeah eating thai or indian food is good, but would you really want to ONLY eat thai or indian food like the people there do?
Id much rather do 100% nordic/euro food if given the choice.
yeah eating thai or indian food is good, but would you really want to ONLY eat thai or indian food like the people there do?
Id much rather do 100% nordic/euro food if given the choice.
03-17-2024, 05:34 PM
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#13
Originally Posted By Rylol⏩
I tried various comfort foods in the UK and they were nothing special. Mediocre food at best.STFU with this bullchit. I could easily name 10+ tasty British comfort foods. If you're American (assumed) your legacy in food is colonizing the world with garbage junk food. You can't even get that right in your own country with all the nasty added chemicals. Let's not start on the standard of your chocolate as well. Absolute poverty.
If you think that’s great food, you’re clearly clueless about what else is out there
03-17-2024, 05:41 PM
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#14
- Leannoodle
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- Leannoodle
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Originally Posted By Duckliver⏩
Bro, you ok?Aside from basing your entire argument on fictional scenarios, I hardly find advanced food preparation designed with a priority for profit worthy of any type of celebration other than that of those who have lined their pockets. Meanwhile you think a system designed for the profit of a few which exploits necessity and addiction is worthy of making yourself an object of worship? Out of control ego combined with unearned hubris while simultaneously celebrating somone else profiting off what those third worlders design to taste delicious and bring a bit of happiness to a rough life.
It’s a shame what we do with food versus what we are capable of
It’s a shame what we do with food versus what we are capable of
03-17-2024, 05:42 PM
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#15
Originally Posted By Duckliver⏩
Damn that was thorough and thought-provoking. On SpreadAside from basing your entire argument on fictional scenarios, I hardly find advanced food preparation designed with a priority for profit worthy of any type of celebration other than that of those who have lined their pockets. Meanwhile you think a system designed for the profit of a few which exploits necessity and addiction is worthy of making yourself an object of worship? Out of control ego combined with unearned hubris while simultaneously celebrating somone else profiting off what those third worlders design to taste delicious and bring a bit of happiness to a rough life.
It’s a shame what we do with food versus what we are capable of
It’s a shame what we do with food versus what we are capable of
03-17-2024, 05:43 PM
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#16
- N0rds
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Originally Posted By sf813⏩
I forget the long explanation, but the nordics and other white places had to deal with issues with trade from 3rd worlds, so spices weren't always available, so they learned to cook with what they had.I’m in Europe right now and UK cuisine is absolutely pathetic and bland. It was rated one of the worst cuisines in the world for obvious reasons. I went to Belgium and Netherlands, and they also don’t have any identifiable cultural dish worth mentioning. Don’t get me started on the nordic cuisines because they are even more pathetic. Nonwhite cuisines >>> white food by a mile
They made dishes that brought out the natural flavors, and normal things taste good if you haven't burned off your taste buds.
3rd worlds: food source is always sketchy or not preserved well, using rancid meats and using garbage foods = you need to load that chitUP with spices to cover up the bad/rancid flavors. Burn off your tastebuds if you will.
Thats why some people who need to add TONS of crap to their food to make it palatable, where as northern countries know how to make your average ingredients taste good. Someone about if you have do dump tons of extra spices on stuff, it was trash to begin with.
Some people like the flavor of a good rare steak with a dash of salt, while some people eat garbage cuts of meat and need to add ketchup/spices to their steaks.
Fuk, I wish I could remember how someone put it.This is not a good explanation.I admit it.
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03-17-2024, 05:49 PM
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#17
Originally Posted By N0rds⏩
I think I have read something similar. That the use of making something really spicy, did in fact, act as a kind of bacteria neutralizing agent.3rd worlds: food source is always sketchy or not preserved well, using rancid meats and using garbage foods = you need to load that chitUP with spices to cover up the bad/rancid flavors. Burn off your tastebuds if you will.
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03-17-2024, 05:56 PM
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#18
Originally Posted By sf813⏩
I never said it's great food, but it's certainly not one of the worst in the world like you said. Miscers act like everyone here is living off beans on toast. At least we have some variety over here when you consider things like bangers & mash, fish & chips, full English, pies (pork, steak&kidney), shepherd's pie, Sunday roast as well as various traditional desserts. You go to most countries across Europe and they have a single dish of their own. Not really that important anyway. I can go out and find a quality curry, pizza, steak or even some fine dining with ease.I tried various comfort foods in the UK and they were nothing special. Mediocre food at best.
If you think that’s great food, you’re clearly clueless about what else is out there
If you think that’s great food, you’re clearly clueless about what else is out there
03-17-2024, 05:57 PM
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#19
Originally Posted By N0rds⏩
Typical copium from a butthurt geekI forget the long explanation, but the nordics and other white places had to deal with issues with trade from 3rd worlds, so spices weren't always available, so they learned to cook with what they had.
They made dishes that brought out the natural flavors, and normal things taste good if you haven't burned off your taste buds.
3rd worlds: food source is always sketchy or not preserved well, using rancid meats and using garbage foods = you need to load that chitUP with spices to cover up the bad/rancid flavors. Burn off your tastebuds if you will.
Thats why some people who need to add TONS of crap to their food to make it palatable, where as northern countries know how to make your average ingredients taste good. Someone about if you have do dump tons of extra spices on stuff, it was trash to begin with.
Some people like the flavor of a good rare steak with a dash of salt, while some people eat garbage cuts of meat and need to add ketchup/spices to their steaks.
Fuk, I wish I could remember how someone put it.This is not a good explanation.I admit it.
They made dishes that brought out the natural flavors, and normal things taste good if you haven't burned off your taste buds.
3rd worlds: food source is always sketchy or not preserved well, using rancid meats and using garbage foods = you need to load that chitUP with spices to cover up the bad/rancid flavors. Burn off your tastebuds if you will.
Thats why some people who need to add TONS of crap to their food to make it palatable, where as northern countries know how to make your average ingredients taste good. Someone about if you have do dump tons of extra spices on stuff, it was trash to begin with.
Some people like the flavor of a good rare steak with a dash of salt, while some people eat garbage cuts of meat and need to add ketchup/spices to their steaks.
Fuk, I wish I could remember how someone put it.This is not a good explanation.I admit it.
Expand your dull bland flavor profile and expand your worldly culinary experiences before you post another copium again about “but.. but.. didn’t have trade availability so muh natural flavor”
When I was in Netherlands, this herring fish sandwich was one of their coveted national dish. Does it look good to you fgt?

03-17-2024, 06:14 PM
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#20
- ProSaibot
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- ProSaibot
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Originally Posted By sf813⏩
Italian, french, balkan food mog any 3rd world shythole food.I’m in Europe right now and UK cuisine is absolutely pathetic and bland. It was rated one of the worst cuisines in the world for obvious reasons. I went to Belgium and Netherlands, and they also don’t have any identifiable cultural dish worth mentioning. Don’t get me started on the nordic cuisines because they are even more pathetic. Nonwhite cuisines >>> white food by a mile
European food is the best. What you did is like judging East Asian cuisine by trying some fried street rat somewhere in Vietnam
03-17-2024, 06:15 PM
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#21
03-17-2024, 06:18 PM
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#22
03-17-2024, 06:23 PM
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#23
- OliverHeldens
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I don’t know about you guys, but I’d take it up the ass for a nice plate full of Haggis.
03-17-2024, 06:26 PM
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#24
- FelixTheCat1919
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Because sloots like to use it for attention on social media
03-17-2024, 06:27 PM
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#25
- BespokenBrah
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You don't like a plate of gefilte fish and chunky cottage cheese? How dare you!
03-17-2024, 06:36 PM
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#26
- CrimsonSteel
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Originally Posted By sf813⏩
Not necessarily.Nonwhite cuisines >>> white food by a mile
But who was Italian food?

But who was hamburgers?
But who was Philly Cheesesteaks?

But who was English Breakfast?
But who was Fish and Chips?
But who was eggs benedict?
Buffalo wings? Mac and cheese? BBQ? Reuben? Clam chowder?
What about French cuisine? Greek cuisine? Swedish? German? Spanish?
I know some people go apechit for Thanksgiving, so would be remiss for me to not mention it, but never cared much for it myself. Stuffing is pretty fire, though.
Don't get me wrong, I love food from everywhere. Just find the whole"white people are uncultured retards who can't handle spice" to be a mindset shared by mostly racist commie ph@660ts.
03-17-2024, 06:58 PM
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#27
- BullittEV
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- BullittEV
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Originally Posted By Rylol⏩
british food:STFU with this bullchit. I could easily name 10+ tasty British comfort foods. If you're American (assumed) your legacy in food is colonizing the world with garbage junk food. You can't even get that right in your own country with all the nasty added chemicals. Let's not start on the standard of your chocolate as well. Absolute poverty.

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03-17-2024, 07:16 PM
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#28
- ghostfacedup
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Originally Posted By BullittEV⏩
dats not it manebritish food:


03-17-2024, 07:28 PM
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#29
Originally Posted By BullittEV⏩
I don't eat poverty knockoffs like that. I have been to some of the nation's best fish & chip shops and the food was absolutely delicious. It was clearly unhealthy and not cheap. You know what is cheap, extremely unhealthy and basic across the entire nation... one of those tacky McDonald's cheeseburgers that you can find on every street corner. I guess McD over here at least run on strict food standard regs. Don't suppose you have ever compared ingredient lists on US/UK fries lol. Embarrassing.british food:


03-17-2024, 07:51 PM
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#30
- SaviorSelfJT
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- SaviorSelfJT
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A lot of the “foreign” food people like isn’t even foreign
Look up the origin of everyone’s favorite “Indian “ food, chicken tikki masala, it was invented in Britain not that long ago
Look up the origin of everyone’s favorite “Indian “ food, chicken tikki masala, it was invented in Britain not that long ago
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