Log In

Your email is not your username

Register

If you were a member of the old Bodybuilding.com forums and would like to reuse your previous username, you can request it below. We use your email only for registration and do not store it. For more information, please see our Privacy Policy.

Confirm your email

A registration code was sent to your email. Enter it here.

Welcome

You have successfully setup your account.

Sign in

Quick Navigation Bottom Misc
Forum
» "White people can't cook"
  1. Results 61 to 86 of 86
  2. First
  3. 1
  4. 2
  5. 3
post 1632880883 03-03-2021, 08:08 PM
-
#61
  1. RTL194
  2. Banned
  1. RTL194
  2. Banned
  3. Join Date: Mar 2021
  4. Age: 56
  5. Posts: 6
  6. Rep Power: 0
my girl is a great cook
post 1632881053 03-03-2021, 08:10 PM
-
#62
  1. DizzySmalls
  2. Fast Misc
  1. DizzySmalls
  2. Fast Misc
  3. Join Date: May 2012
  4. Location: United States
  5. Posts: 23,894
  6. Rep Power: 82068
Originally Posted By JIA
Poor people must overseason their foods to mask the rotten ingredients and cheap cuts of meat.

Just look at india.
Indian food is absolutely banging. Flavor/10
post 1632882073 03-03-2021, 08:25 PM
-
#63
  1. DoYouEvenNEM
  2. Registered User
  1. DoYouEvenNEM
  2. Registered User
  3. Join Date: Apr 2015
  4. Age: 43
  5. Posts: 6,078
  6. Rep Power: 6728
Originally Posted By Vexidi
The world's first soul food cooks.
Got some bad news for you. Your typical 3rd worlder is closer to fresh meat than most westerners are. They literally have to freeze the meat, spray it the plastic covering it with chemicals to keep the color up, etc.

That's compared to India or Phillippines where you see chickens roaming around, there's pig farms within the actual cities (which contributes to Dengue though), etc.


At a Boracay Pizzeria I ate at. They ran out of chicken. What did they do? Plucked a chicken from the backyard and chopped it's head off and I had a fresh chicken pizza that tasted 10/10.
post 1632882513 03-03-2021, 08:29 PM
-
#64
  1. AK1615
  2. Registered User
  1. AK1615
  2. Registered User
  3. Join Date: Jun 2009
  4. Location: Texas, United States
  5. Posts: 5,185
  6. Rep Power: 21311
Originally Posted By DoYouEvenNEM
Got some bad news for you. Your typical 3rd worlder is closer to fresh meat than most westerners are. They literally have to freeze the meat, spray it the plastic covering it with chemicals to keep the color up, etc.

That's compared to India or Phillippines where you see chickens roaming around, there's pig farms within the actual cities (which contributes to Dengue though), etc.


At a Boracay Pizzeria I ate at. They ran out of chicken. What did they do? Plucked a chicken from the backyard and chopped it's head off and I had a fresh chicken pizza that tasted 10/10.
What about that fresh Wuhan Market flavor?
Dangerously delicious. ****s goin viral.
See natypes sig
post 1632882703 03-03-2021, 08:31 PM
-
#65
  1. cncman
  2. Democrats are terrorists
  1. cncman
  2. Democrats are terrorists
  3. Join Date: Dec 2008
  4. Location: Texas, United States
  5. Posts: 25,914
  6. Rep Power: 84633
Only the best chefs on earth are white. It's more sick liberal projection. They all need cages are
"If you don't vote for me you ain't black!" - Plantation Joe Biden

Wreck em
Hook em
Glory to Aubernia!
post 1632886193 03-03-2021, 09:18 PM
-
#66
  1. JaxBrah
  2. KAG
  1. JaxBrah
  2. KAG
  3. Join Date: Apr 2010
  4. Posts: 16,521
  5. Rep Power: 49594
Originally Posted By p7nk
comparing a restaurant quality meal, professionally shot photo to a photo of a plate from a cook out with a potato camera..



[color=#FF0000]H[color][color=#FF7700]o[color][color=#FFFF00]n[color][color=#00FF00]k[color] [color=#00FFFF]H[color][color=#0077FF]o[color][color=#9900FF]n[color][color=#FF0000]k[color]


Also if that meal is actually from a restaurant and not a foodie. Chances a Mexican made that are high..

And lastly i have no idea where that idea came from.. it's mainly from the blacks.. which i don't understand as they aren't known for their cuisine(in b4 starving Africans joke)

Now it were Latinos yeah... cause the cuisine has more fame


[color=#FF0000]H[color][color=#FF7700]o[color][color=#FFFF00]n[color][color=#00FF00]k[color] [color=#00FFFF]H[color][color=#0077FF]o[color][color=#9900FF]n[color][color=#FF0000]k[color]


also i believe when they say white people can't cook. they mean Americans.. they aren't talking about the French of Italians
i mean white americans have a chit ton of michilin stars

i for one love food in general, regardless of culture but if we are being real theres only a handful of countries that truly give a **** about food as an art form. Thats France, Italy, Japan, and America. Spain is an honorable mention.

English food is like a big steaming dump sitting on top of other white cuisines souring them all. If theres any bad “white food” then its English.
Certified 1200 ng/l T
post 1632886663 03-03-2021, 09:25 PM
-
#67
  1. p7nk
  2. Registered Goyim
  1. p7nk
  2. Registered Goyim
  3. Join Date: Jul 2008
  4. Location: Applebee's
  5. Age: 40
  6. Posts: 66,819
  7. Subscribers: 2
  8. Rep Power: 237587
Originally Posted By JaxBrah
i mean white americans have a chit ton of michilin stars
Cooking American food?
💋👨🏽‍🍳🇨🇴
AP4 Crew
post 1632892083 03-03-2021, 11:09 PM
-
#68
  1. Merovingian11
  2. Registered User
  1. Merovingian11
  2. Registered User
  3. Join Date: Oct 2014
  4. Age: 39
  5. Posts: 6,533
  6. Rep Power: 34288
Fuk that noise.

I eat chicken on the muthafukkin bone with onions, potato wedges and garlic. Grilled corn on the cob.

I can cook a lot of different dishes from several cultures. It's a good secondary skill to have.

The truth is being the melting pot that it is American food comes from all over the world and a lot of talented chefs are white.

To reiterate what a bunch of others have repeated in this thread, ignore those racist Aszholes
I have sampled every language and French is my favorite to curse in.

Kryptonite Crew
post 1632892333 03-03-2021, 11:15 PM
-
#69
  1. MBisonSon
  2. Registered User
  1. MBisonSon
  2. Registered User
  3. Join Date: Jan 2016
  4. Posts: 39,767
  5. Rep Power: 166638
Definitely not true, plenty of white people can cook.
The billionaire and the beggar both have 24 hours in a day.

That's why grandma's apple pie rocks and yours sucks.
Originally Posted By Dave22reborn
At least it will thunderstorm tonight, and we know how they feel about water. :)
^^^Racist police officer who also cries about how racism doesn't exist, also cries reverse racism and typifies the stupidity of the racist right, referring to black people as "they" and regurgitating racist stereotypes.
post 1632892793 03-03-2021, 11:28 PM
-
#70
  1. wrastler163
  2. Registered User
  1. wrastler163
  2. Registered User
  3. Join Date: Jan 2009
  4. Location: Georgia, United States
  5. Age: 34
  6. Posts: 4,202
  7. Rep Power: 21727
Originally Posted By p7nk
Besides Italian.. please educate me.. French.. nope.. more known for presentation than anything.. no one says let's go to a French Restaurant
u wot? the french have some of the most revered chefs, and chefs around the world draw from the french techniques. You can't find a chef that has a bad thing to say about french cuisine. 75%+ fine dining restaurants incorporate french techniques in their execution and style. They more or less created the blueprint for fine dining restaurants/technique that many chefs build off of
post 1632895213 03-04-2021, 12:42 AM
-
#71
  1. conspiracy5
  2. Registered User
  1. conspiracy5
  2. Registered User
  3. Join Date: Mar 2020
  4. Age: 56
  5. Posts: 356
  6. Rep Power: 1143
Originally Posted By JIA
Poor people must overseason their foods to mask the rotten ingredients and cheap cuts of meat.

Just look at india.
This is pure cope from a white guy. Indian food is the best, especially the authentic indian restaurants are awesome.
Meanwhile white people find mayonnaise too spicy.. haha
post 1632895363 03-04-2021, 12:48 AM
-
#72
  1. Scartown
  2. Registered User
  1. Scartown
  2. Registered User
  3. Join Date: Sep 2015
  4. Posts: 1,867
  5. Rep Power: 8968
If by white you mean Euro, eh thats cap. Italians by themselves carry the chit out of european cuisine. French be doing some weird chit like frog legs and snails but they have a huge influence in the culinary world so can't say much. A lot of Euro food is ass though. British food is a joke, the pooreuros like Latvia/lithuania n chit have some of the worst "food" on earth.

If by white you mean Americans, some parts do BBQ really well, slow cooked ribs n steaks and whatnot. Other than that, its very VERY mediocre compared to other GOATed cuisines like South Asian (Pakistani), Thai, Afghan, Japanese, Mexican.
post 1632895393 03-04-2021, 12:48 AM
-
#73
  1. werdSmith
  2. Registered User
  1. werdSmith
  2. Registered User
  3. Join Date: Dec 2020
  4. Age: 56
  5. Posts: 107
  6. Rep Power: 63
you actually take black supreamcist incel twitter people for real?
post 1632939763 03-04-2021, 01:34 PM
-
#74
  1. Acal83
  2. Registered User
  1. Acal83
  2. Registered User
  3. Join Date: May 2006
  4. Age: 40
  5. Posts: 6,455
  6. Rep Power: 33001
Originally Posted By werdSmith
you actually take black supreamcist incel twitter people for real?
This.

I've heard a theory that suggests that this contingent of twitter feels this way because they only time they've experienced "White cooking" is in government institutions like public school lunches which would explain it. I dread thinking of school lunches from elementary.
Originally Posted By p7nk
Besides Italian.. please educate me.. French.. nope.. more known for presentation than anything.. no one says let's go to a French Restaurant
Most of the culinary community would disagree.
post 1632939923 03-04-2021, 01:37 PM
-
#75
  1. digital022
  2. Registered User
  1. digital022
  2. Registered User
  3. Join Date: Sep 2010
  4. Location: United States
  5. Posts: 8,026
  6. Rep Power: 42447
Originally Posted By GainzMcgee
I never heard that before. Do you know anyone that actually doesnt salt their food or just read that on the internets?
This is true. Americans are soduimcels for the most part.
Your schtick sucks and it screams insecurity.
post 1632940963 03-04-2021, 01:49 PM
-
#76
  1. frutistafreeze
  2. Registered User
  1. frutistafreeze
  2. Registered User
  3. Join Date: Feb 2011
  4. Posts: 15,574
  5. Rep Power: 33457
Originally Posted By Shortfuze
For most non Americans, ifyou ask them what would American food look like, chances are they'll probably say burger, fries, coke, hot dogs, doritos etc. Most people around the world assume that all Americans just eat fast food and don't know (or don't want to) how to cook.
I live in America and still believe this.....
post 1632940993 03-04-2021, 01:49 PM
-
#77
  1. BallsDeep3
  2. Registered User
  1. BallsDeep3
  2. Registered User
  3. Join Date: Feb 2021
  4. Age: 56
  5. Posts: 208
  6. Rep Power: 210
White, generally mean white Americans..and yes...the majority can not cook...unless you come from a hispanic/latin or Italian ethnicity.


BBQ isn't even white food
post 1632941643 03-04-2021, 01:57 PM
-
#78
  1. jlick
  2. Unregistered User
  1. jlick
  2. Unregistered User
  3. Join Date: Jan 2007
  4. Posts: 13,428
  5. Rep Power: 57947
-You are only as strong as your weakest link-
post 1632942933 03-04-2021, 02:14 PM
-
#79
  1. Brosnbroccoli
  2. Registered User
  1. Brosnbroccoli
  2. Registered User
  3. Join Date: Feb 2012
  4. Age: 31
  5. Posts: 7,896
  6. Rep Power: 21152
Never heard that meme before, because it’s so obviously not true
Real Madrid, Miami Heat, New York Jets.
post 1632945453 03-04-2021, 02:41 PM
-
#80
  1. DoYouEvenNEM
  2. Registered User
  1. DoYouEvenNEM
  2. Registered User
  3. Join Date: Apr 2015
  4. Age: 43
  5. Posts: 6,078
  6. Rep Power: 6728
Originally Posted By BallsDeep3
White, generally mean white Americans..and yes...the majority can not cook...unless you come from a hispanic/latin or Italian ethnicity.


BBQ isn't even white food
Spain and Portugal are not famous for food, end of story. All they do is slam back vinegar. Some seafood dishes of note though. But how does one screw up seafood? You can't.

The famous food from "Latin America" does not even have Latin roots but is derived from indigenous cuisine.

Italian cuisine was considered infamous during WW2. Italian soldiers nicknamed their rations Old Mule and even 'Old Man'. Pizza was still largely restricted to Naples at the time. Postwar Italian cuisine is pretty GOAT though.

Likewise a lot of people noted that Greeks were boiling all their food up until the 20th century or so. Modern Greek cuisine isn't what they ate for thousands of years. Dishes like Moussaka were only invented in the 1920s for example.


Probably the best oldest (but concurrent / not forgotten) cuisine in Europe is Hungarian / Polish / Ukrainian. They actually use spices. Almost all the dishes seem to date back the 1200s or so.
post 1632946573 03-04-2021, 02:54 PM
-
#81
  1. DizzySmalls
  2. Fast Misc
  1. DizzySmalls
  2. Fast Misc
  3. Join Date: May 2012
  4. Location: United States
  5. Posts: 23,894
  6. Rep Power: 82068
Originally Posted By DoYouEvenNEM
Spain and Portugal are not famous for food, end of story. All they do is slam back vinegar. Some seafood dishes of note though. But how does one screw up seafood? You can't.

The famous food from "Latin America" does not even have Latin roots but is derived from indigenous cuisine.

Italian cuisine was considered infamous during WW2. Italian soldiers nicknamed their rations Old Mule and even 'Old Man'. Pizza was still largely restricted to Naples at the time. Postwar Italian cuisine is pretty GOAT though.

Likewise a lot of people noted that Greeks were boiling all their food up until the 20th century or so. Modern Greek cuisine isn't what they ate for thousands of years. Dishes like Moussaka were only invented in the 1920s for example.


Probably the best oldest (but concurrent / not forgotten) cuisine in Europe is Hungarian / Polish / Ukrainian. They actually use spices. Almost all the dishes seem to date back the 1200s or so.
Did you watch a food through time series or something?
post 1632953843 03-04-2021, 04:25 PM
-
#82
  1. ChecksNBalance
  2. Registered User
  1. ChecksNBalance
  2. Registered User
  3. Join Date: Aug 2020
  4. Age: 56
  5. Posts: 205
  6. Rep Power: 1494
Goodness you people are so damn sensitive and have the nerve to call others sensitive...

You all are the biggest snowflakes
post 1632954583 03-04-2021, 04:34 PM
-
#83
  1. JoeDelts
  2. Registered User
  1. JoeDelts
  2. Registered User
  3. Join Date: Jan 2018
  4. Age: 52
  5. Posts: 13,120
  6. Rep Power: 134131
Originally Posted By ChecksNBalance
Goodness you people are so damn sensitive and have the nerve to call others sensitive...

You all are the biggest snowflakes
post 1632956273 03-04-2021, 04:56 PM
-
#84
  1. ChecksNBalance
  2. Registered User
  1. ChecksNBalance
  2. Registered User
  3. Join Date: Aug 2020
  4. Age: 56
  5. Posts: 205
  6. Rep Power: 1494
Originally Posted By JoeDelts
"You people" is in reference to all the miscers in here that can talk about every other race, soon as someone mentions there's they get all sensitive
post 1632957453 03-04-2021, 05:09 PM
-
#85
  1. BallsDeep3
  2. Registered User
  1. BallsDeep3
  2. Registered User
  3. Join Date: Feb 2021
  4. Age: 56
  5. Posts: 208
  6. Rep Power: 210
Originally Posted By DoYouEvenNEM
Spain and Portugal are not famous for food, end of story. All they do is slam back vinegar. Some seafood dishes of note though. But how does one screw up seafood? You can't.

The famous food from "Latin America" does not even have Latin roots but is derived from indigenous cuisine.

Italian cuisine was considered infamous during WW2. Italian soldiers nicknamed their rations Old Mule and even 'Old Man'. Pizza was still largely restricted to Naples at the time. Postwar Italian cuisine is pretty GOAT though.

Likewise a lot of people noted that Greeks were boiling all their food up until the 20th century or so. Modern Greek cuisine isn't what they ate for thousands of years. Dishes like Moussaka were only invented in the 1920s for example.


Probably the best oldest (but concurrent / not forgotten) cuisine in Europe is Hungarian / Polish / Ukrainian. They actually use spices. Almost all the dishes seem to date back the 1200s or so.
Italian dishes like Gnocchi Romana ate back to Roman times...in fact a lot of traditional Italian dishes date back to Roman days.

What people see today as Italian food is basically Americanized versions...like chicken Parm, even traditional pizza in Napoli is far different than your local pizza shop.

But yes..italians and Latino/a are/were not considered white...hence why their food is GOAT.

So unless you have Latino or Italian roots...yoir food is bland AF.

A lot of Eastern European food was made by the J3ws...again not considered white, nor does it use spices...lol so many spices in pierogi, halpuki and bigos.

White people just have merda food and have to take from other cultures. No one goes to eat at an American restaurant...for a reason
post 1632958373 03-04-2021, 05:18 PM
-
#86
  1. AshWar
  2. Registered User
  1. AshWar
  2. Registered User
  3. Join Date: Sep 2013
  4. Posts: 31,101
  5. Rep Power: 483689
Quick Navigation Top Misc
Bookmarks
Digg.com
Digg
del.icio.us
del.icio.us
Stumbleupon.com
StumbleUpon
Google.com
Google
Facebook.com
Facebook
Posting Permissions
  1. You may not post new threads
  2. You may not post replies
  3. You may not post attachments
  4. You may not edit your posts