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Forum » Rate my Summer Rolls from last night
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Thread: Rate my Summer Rolls from last night

post 1675646453 01-23-2023, 10:37 AM
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Rate my Summer Rolls from last night

These were easier than I thought. I love summer rolls as a healthier high protein snack. I ate them during the boring ass Niner/CB game. My wife assisted as well with soaking the wraps and rolling some.

Started with these wraps. Soaked in water of course.



Prepped some vegetables for crunch. I should have bought mint.





I used a container of Cilantro Lime shrimp from Costco because easy, on sale and great taste.



Homemade peanut sauce.



Finished



They definitely came out better than expected. I am guessing maybe 100-150 cals and around 10g protein each.

I probably banged your mom.

Eat the whole animal like a real man.
post 1675648093 01-23-2023, 11:02 AM
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I am shocked no one likes summer rolls.
I probably banged your mom.

Eat the whole animal like a real man.
post 1675648313 01-23-2023, 11:05 AM
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Wood destroy like 20 of them things.
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post 1675648573 01-23-2023, 11:08 AM
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Do you think you got the ingredient ratios right? I’ve had some that were too much lettuce or wrapper. It looks like you went heavy on the shrimp, which is the way I’d prefer.
post 1675648823 01-23-2023, 11:12 AM
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Originally Posted By leoaa777⏩
Wood destroy like 20 of them things.
You would be surprised on how filling they are.
I probably banged your mom.

Eat the whole animal like a real man.
post 1675648903 01-23-2023, 11:13 AM
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Originally Posted By OT2000⏩
I am shocked no one likes summer rolls.
<tried everything but no pics copy pasta>

Man I would like that for lunch srs
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post 1675649173 01-23-2023, 11:19 AM
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Originally Posted By PAU1⏩
Do you think you got the ingredient ratios right? I’ve had some that were too much lettuce or wrapper. It looks like you went heavy on the shrimp, which is the way I’d prefer.
Ratios were good. I could have filled them up a little heavier but those rice wraps are a bitch to work with.

I did go heavier on the shrimp for flavor and protein content. I may try 1 single jumbo or a large prawn next time. And maybe add avocado or mint, maybe cilantro.
I probably banged your mom.

Eat the whole animal like a real man.
post 1675649383 01-23-2023, 11:22 AM
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wood eat clean shrimp spring rolls
Subscribe for extra premium content (no noodz sorry guys)
post 1675649423 01-23-2023, 11:23 AM
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Love those things, mirin.
post 1675650023 01-23-2023, 11:35 AM
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Wood eat shrimp stuffed condoms
"The dildo of consequences rarely arrives lubed."

See OptimusTrajan' sig
post 1675650193 01-23-2023, 11:38 AM
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Actually looks spectacular OP. Would eat. I hate it when they stuff them with disgusting noodles, too many carbs.
post 1675650933 01-23-2023, 11:47 AM
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looks good af op, could try pickling the carrots/veg?
post 1675651073 01-23-2023, 11:50 AM
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Looks awesome, wood eat. Man, I have to start making healthier stuff at home.
post 1675651443 01-23-2023, 11:57 AM
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Originally Posted By JIA⏩
Actually looks spectacular OP. Would eat. Ihate it when they stuff them with disgusting noodles, too many carbs.
Yup same. And it’s just a cheap way to make them. I want to maximize protein, nutrients and flavor.
I probably banged your mom.

Eat the whole animal like a real man.
post 1675652243 01-23-2023, 12:09 PM
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Originally Posted By OT2000⏩
These were easier than I thought. I love summer rolls as a healthier high protein snack. I ate them during the boring ass Niner/CB game. My wife assisted as well with soaking the wraps and rolling some.

Started with these wraps. Soaked in water of course.



Prepped some vegetables for crunch. I should have bought mint.





I used a container of Cilantro Lime shrimp from Costco because easy, on sale and great taste.



Homemade peanut sauce.



Finished



They definitely came out better than expected. I am guessing maybe 100-150 cals and around 10g protein each.

Not bad OP, try slicing the shrimp 1/2, add some thin sliced belly if you like pork. Cucumber, Roman lettuce adds nice crunch, cilantro, mint, basil. I like rolling my with **** ton of veggies.
Peanut sauce looks legit too.

I skip the vermicelli and replace more veggies as rice wrap has more enough carbs.
post 1675652423 01-23-2023, 12:11 PM
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Have never had summer rolls. But i love spring rolls, and I love spicy peanut sauce. Looks good man
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post 1675655983 01-23-2023, 01:11 PM
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Originally Posted By Twu8802⏩
Not bad OP, try slicing the shrimp 1/2, add some thin sliced belly if you like pork. Cucumber, Roman lettuce adds nice crunch, cilantro, mint, basil. I like rolling my with **** ton of veggies.
Peanut sauce looks legit too.

I skip the vermicelli and replace more veggies as rice wrap has more enough carbs.
Pork belly sounds like a great idea. Never thought of that. I was going to do a slow smoked brisket then cool it, slice it thin.
I probably banged your mom.

Eat the whole animal like a real man.
post 1675657353 01-23-2023, 01:34 PM
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That looks great. I remember making rolls exactly like this a little while ago, peanut sauce and all.
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post 1675668883 01-23-2023, 04:36 PM
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Originally Posted By lightsarefallin⏩
That looks great. I remember making rolls exactly like this a little while ago, peanut sauce and all.
Post them next time. Would love to see them.

I love summer rolls. The peanut sauce came out perfect although I think I’ll try a sweet chili sauce to lower cals.
I probably banged your mom.

Eat the whole animal like a real man.
post 1675669053 01-23-2023, 04:39 PM
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Originally Posted By OT2000⏩
Post them next time. Would love to see them.

I love summer rolls. The peanut sauce came out perfect although I think I’ll try a sweet chili sauce to lower cals.
There is a thai place near me that has the best peanut sauce i have ever had. But they also have this sauce that is kind of like a sweet chili sauce but with vinegar. Hard to explain but its lighter and more watery consistency than chili sauce. They serve that to dip their spring rolls into and its pretty good too.
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post 1675669403 01-23-2023, 04:43 PM
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Peanut sauce is the best part of spring rolls (srs)
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post 1675670423 01-23-2023, 05:03 PM
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Originally Posted By desslok⏩
There is a thai place near me that has the best peanut sauce i have ever had. But they also have this sauce that is kind of like a sweet chili sauce but with vinegar. Hard to explain but its lighter and more watery consistency than chili sauce. They serve that to dip their spring rolls into and its pretty good too.
I would not want it too watery so it grips to the rice wrapper. I was thinking about a honey chili but the honey cut with the good earth sweetener I have for less sugar but I may need another thickener base.
I probably banged your mom.

Eat the whole animal like a real man.
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