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Canned Fish is the best bang for your buck in nutrition and always will be
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09-25-2022, 06:43 PM
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#1
Canned Fish is the best bang for your buck in nutrition and always will be
Not talking poverty Tuna either.
Canned Sardines and Herring. High in Omega 3s and good protein. Good on avocado toast, salads, or straight out of the can. Canned Salmon as well. Good for making Salmon burgers. Relatively cheap - all you need is 3-6oz/day and you can get that for under $3(Not Salmon). Can't forget mackerel either.
Just discovered canned herring. Hell of a lot more mild than tuna/sardines, a lot meatier. Tastes way better right out of the can srs.
Found a solid deal for 6oz herring 12 packs for $30. Each can has >1000mg Omegas + 38g protein. Gonna buy like 60.
Just another daily reminder to get your Omega 3s boyos.
Canned Sardines and Herring. High in Omega 3s and good protein. Good on avocado toast, salads, or straight out of the can. Canned Salmon as well. Good for making Salmon burgers. Relatively cheap - all you need is 3-6oz/day and you can get that for under $3(Not Salmon). Can't forget mackerel either.
Just discovered canned herring. Hell of a lot more mild than tuna/sardines, a lot meatier. Tastes way better right out of the can srs.
Found a solid deal for 6oz herring 12 packs for $30. Each can has >1000mg Omegas + 38g protein. Gonna buy like 60.
Just another daily reminder to get your Omega 3s boyos.
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09-25-2022, 06:45 PM
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#2
09-25-2022, 06:49 PM
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#3
09-25-2022, 06:50 PM
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#4
- Tehcelltech
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- Tehcelltech
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You ever throw canned tuna in the microwave bro?
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09-25-2022, 06:51 PM
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#5
09-25-2022, 06:56 PM
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#6
- MyGhettoFantasy
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- MyGhettoFantasy
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Sardines in tomato sauce or mustard are hnnnnnggg.
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09-25-2022, 06:58 PM
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#7
- CrimsonSteel
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Yea been eating sardines again recently, myself. Olive Oil ones were pretty tasty. Was putting mustard on them so went and got a few that were already in mustard and they're not as good tasting as adding the mustard afterwards. Tempted to try tomato sauce and the Spanish versions next.
How do mackerels and herring compare?
How do mackerels and herring compare?
09-25-2022, 07:02 PM
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#8
Originally Posted By MyGhettoFantasy⏩
Based.Sardines in tomato sauce or mustard are hnnnnnggg.
Originally Posted By CrimsonSteel⏩
Not sure on mackerel. Only have had mackerel in a sushi restaurant and its fkn delicious. Saw canned today though and might try.Yea been eating sardines again recently, myself. Olive Oil ones were pretty tasty. Was putting mustard on them so went and got a few that were already in mustard and they're not as good tasting as adding the mustard afterwards. Tempted to try tomato sauce and the Spanish versions next.
How do mackerels and herring compare?
How do mackerels and herring compare?
Herring and Sardines are part of the same family and I believe Herring are just grown up Sardines.
Just ate 2 cans today, and herring have a firmer texture and a much less fishier smell/taste. The can was smoked though so I'm sure that helped out some.
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09-25-2022, 07:08 PM
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#9
- Maestro
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- Maestro
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I spent the first 10 or so years of my life thinking I didn't like salmon because I only ever had it canned. It wasn't until I tried a fresh hickory smoked salmon that I realized salmon is godly. Canned salmon is disgusting. It looks gross, its always try as phuck and it just tastes "different." its just not for me.
09-25-2022, 07:09 PM
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#10
- PaulJerome
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- PaulJerome
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Just know that sardines are high in mercury and arsenic, so don't go hog wild.
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09-25-2022, 07:12 PM
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#11
Originally Posted By Maestro⏩
Yeah canned salmon is the least appealing of the canned fish. Whole, visible bones and it just looks kinda gross. However, they're good to make a salmon burger with.I spent the first 10 or so years of my life thinking I didn't like salmon because I only ever had it canned. It wasn't until I tried a fresh hickory smoked salmon that I realized salmon is godly. Canned salmon is disgusting. It looks gross, its always try as phuck and it just tastes "different." its just not for me.
Originally Posted By PaulJerome⏩
yeah the arsenic part caught me offguard, but at a can a day its all good.Just know that sardines are high in mercury and arsenic, so don't go hog wild.
RIP Based Kevin Samuels
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09-25-2022, 07:14 PM
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#12
09-25-2022, 07:24 PM
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#13
- CrimsonSteel
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Originally Posted By PaulJerome⏩
Much less than any bigger fish IIRC, though. It's fish that eat other fish that have the highest mercury and arsenic, sardines are both a super food and the "cleanest" fish.Just know that sardines are high in mercury and arsenic, so don't go hog wild.
09-25-2022, 07:34 PM
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#14
Originally Posted By JeffPesos⏩
Sardines in mustard are the chitNot talking poverty Tuna either.
Canned Sardines and Herring. High in Omega 3s and good protein. Good on avocado toast, salads, or straight out of the can. Canned Salmon as well. Good for making Salmon burgers. Relatively cheap - all you need is 3-6oz/day and you can get that for under $3(Not Salmon). Can't forget mackerel either.
Just discovered canned herring. Hell of a lot more mild than tuna/sardines, a lot meatier. Tastes way better right out of the can srs.
Found a solid deal for 6oz herring 12 packs for $30. Each can has >1000mg Omegas + 38g protein. Gonna buy like 60.
Just another daily reminder to get your Omega 3s boyos.
Canned Sardines and Herring. High in Omega 3s and good protein. Good on avocado toast, salads, or straight out of the can. Canned Salmon as well. Good for making Salmon burgers. Relatively cheap - all you need is 3-6oz/day and you can get that for under $3(Not Salmon). Can't forget mackerel either.
Just discovered canned herring. Hell of a lot more mild than tuna/sardines, a lot meatier. Tastes way better right out of the can srs.
Found a solid deal for 6oz herring 12 packs for $30. Each can has >1000mg Omegas + 38g protein. Gonna buy like 60.
Just another daily reminder to get your Omega 3s boyos.
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09-25-2022, 07:40 PM
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#15
09-25-2022, 07:54 PM
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#16
09-25-2022, 07:57 PM
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#17
- TheAdlerian
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- TheAdlerian
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Originally Posted By Tehcelltech⏩
I remember that wacky misc trend!You ever throw canned tuna in the microwave bro?
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09-25-2022, 08:21 PM
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#18
- DolphinPilot
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I'm still working through a pack of sardines I bought a little while back. I guess I should try mackerel now.
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